51732 boneless sir steak Recipes

boneless sirloin steak , cut into strips, vegetable oil, green pepper , cut into thin strips, onion, thinly sliced, garlic, minced, chili powder, oregano, pepper, salsa, flour tortillas, warmed

boneless sirloin steaks, salt, pepper, backfin crab meat or 6 oz lump crabmeat, picked over, lemon juice, cornstarch, unsalted butter or 3 tbsp unsalted margarine, scallions, minced, chopped green pepper, plain flour, dry white wine, heavy whipping cream, parsley, chopped

boneless sirloin steaks, red onions , cut into 1/2 inch thick slices, crumbled feta cheese, dry red wine or 1/2 cup beef broth, brown sugar, olive oil, dried oregano, salt, chopped fresh parsley, cinnamon, garlic cloves, minced

boneless sirloin steaks (1 inch thick ), cider vinegar or 1/2 cup red wine vinegar, olive oil, soy sauce, cooked cubed potatoes, diced green pepper, chopped green onion, minced fresh parsley, caesar salad dressing, lettuce leaf (i use romaine)

boneless sirloin steaks or 3/4 lb boneless skinless chicken breast, red wine vinegar, vidalia onion, green bell peppers, red bell peppers, pepperoncini peppers, de-stemmed, minced (reserve juice from jar), olive oil, provolone cheese, thinly sliced, hoagie rolls, salt and pepper (to taste)

boneless round steak, pounded or 1 lb boneless round steak, swissed by machine, carrot, sliced, onion, halved and thinly sliced, home-style beef gravy, diced tomatoes, thyme, pepper, garlic instant mashed potatoes , 1 box prepared as instructed on the box, thyme, dried parsley

boneless shell steak or 16 oz new york strip steaks or 16 oz sirloin strip steaks or 16 oz filet mignon, salt, fresh ground black pepper, unsalted butter, divided, minced shallots, cognac or 6 tbsp other good brandy, divided, dry white wine or 2 tbsp dry vermouth, dijon mustard (preferably imported ), a-1 steak sauce or 2 tbsp worcestershire sauce, beef broth, heavy cream, snipped chives

hanger steaks, cut in half (boneless rib steaks work well too), freshly cracked salt & pepper, vegetable oil, butter, peanut oil, potatoes, cornstarch, salt and pepper

boneless sirloin steak, steak house-style marinade, salt, coarsely ground pepper

boneless sirloin steaks, egg white, salt, cornstarch, hoisin sauce, rice vinegar, beef broth, cornstarch, water, sesame oil, peanut oil, fresh ginger, chopped and peeled, snow peas, red bell pepper , juliened

boneless sirloin steak (about 1 inch thick), excess fat trimmed, kosher salt, extra-virgin olive oil, garlic , smashed, onion, sliced 1/4 inch thick, bell peppers (1 red, 1 yellow), sliced 1/2 inch thick, jarred pepperoncini, drained and thinly sliced, crushed tomatoes, dried oregano, red pepper flakes, chopped fresh parsley, focaccia , for serving (optional)

boneless sirloin steak (1 1/4 inches thick ), extra-virgin olive oil, juice of 1 lemon, kosher salt and freshly ground pepper, pine nuts, parsley (leaves only ), garlic, red pepper flakes, grated parmesan or grana padano cheese, chopped pitted green olives (such as sicilian or cerignola)

boneless sirloin steak, sherry, soy sauce, red wine vinegar, catsup, honey, garlic powder, commercial toasted rolls

boneless round steak, eggs, water, all-purpose flour, salt, pepper, shortening

boneless chuck steak (1 lb), cubed, canola oil, divided, uncooked johnsonville original bratwurst, sliced, onion, chopped, garlic cloves, minced, diced tomatoes with mild green chilies, undrained, hot chili beans, undrained, cream-style corn, beer or 1-1/2 cups beef broth, pizza sauce, chili powder, ground cumin, crushed red pepper flakes, sour cream , optional

boneless strip steaks (4 steaks, 1-inch thick), salt, cracked black pepper, olive oil, chopped onion, chopped fresh rosemary leaves, garlic, finely chopped, dry red wine, canned condensed beef broth, dark brown sugar

flank steaks or 12 oz boneless sirloin steaks, cut 1-inch thick, salt, pepper, lime juice, romaine leaves, jicama, peeled and cut into 2-inch sticks (1 cup), mango, sliced, red onion, cut into thin wedges, honey, fresh cilantro, olive oil, garlic clove, minced, hot pepper sauce

boneless beef steaks, cut into 3/4 to 1-inch thick (4 steaks), steak sauce, brown sugar, fresh lime juice, drops hot sauce