773 boneless pork wine Recipes

boneless pork chop, 3/4-inch-1-inch thick , trimmed of fat, milk, salt, green onions, minced, sage leaves, roughly chopped, olive oil , extra-virgin, white wine, dijon mustard, baby spinach, panko breadcrumbs, vegetable oil, salt & pepper

boneless pork loin chops , trimmed of excess fat, onion, chopped finely, garlic cloves, crushed, zucchini, sliced thinly, button mushrooms, sliced, tomatoes, skinned and sliced, red wine, tomato paste, dried marjoram, fresh ground black pepper

boneless pork chops (i used loin), salt, pepper, shallots, minced, olive oil, white wine, chicken stock, cold butter

boneless pork, sliced very thin, flour, olive oil, minced garlic, minced shallot, fresh, minced rosemary, salt, black pepper, pimento stuffed olives, sliced, tomatoes, diced, white wine

boneless pork loin, flour, lemon pepper, butter, lemon juice, red wine, lemon slices (4 to 6 slices), capers

boneless pork, minced garlic, fresh oregano (or 1/2 tsp dried ), bay leaf, dry white wine, fresh ground black pepper, salt, dozen warmed flour tortilla, guacamole, sour cream chopped tomato

boneless pork shoulder, coriander seed, cumin seed, mustard seeds, dried red chili peppers, turmeric, red wine vinegar, minced garlic, mustard oil or 5 tbsp olive oil, cinnamon sticks, chopped onion, fresh ginger, grated, paprika, palm sugar or 1 tsp maple syrup, water, coarse salt

boneless pork leg, cubed, salt and pepper, olive oil, onion, chopped, garlic cloves, smashed, stalk celery, finely chopped, carrot, shredded, mushroom, sliced, crushed tomatoes, dry red wine or 1/3 cup beef broth, rosemary, crushed, dry basil, oregano leaves

boneless pork loin roast, salt, pepper, shredded red cabbage , about 1 lb, baby red potato, granny smith apples, cored and cubed, apple cider vinegar, white wine, brown sugar, caraway seed, ground allspice

boneless pork loin , trimmed of all fat, cut into 6 1/2 inches thick, prosciutto (thin slices), fresh sage leaves, dried sage, salt & freshly ground black pepper, olive oil, dry white wine, minced garlic, sliced mushroom, chicken stock

boneless pork chop, head green cabbage, green bell pepper, onion, chopped, white wine, garlic, chopped fresh, mrs. dash seasoning mix, salt and pepper

boneless pork chops, mustard (dijon or regular), vermouth or 2 tbsp white wine, crushed garlic or 2 tbsp minced garlic, salt, pepper, flour

salt, sugar, water, juniper berries, freshly chopped sage leaves, red pepper flakes, water, ice, thick) boneless pork loin chops, olive oil, red wine cranberry glaze , recipe follows, dried cranberries, dry red wine, oranges , zested and juiced, sugar

lemon, shallot, dried figs (preferably calimyrna), two 1 1/4-inch-thick boneless pork loin chops (about 3/4 lb), olive oil, grated peeled fresh gingerroot, water, dry white wine, unsalted butter, garnish: lemon slices

boneless pork steaks, cut into 1/2 in cubes, seasoned flour, for coating, butter or 1 tsp vegetable oil, white wine vinegar, red wine, blue cheese, crumbled, cayenne pepper , for dusting, salt and pepper

boneless pork chops (about 4 chops ), seasoned bread crumbs, black pepper, paprika, egg, cooking oil, condensed broccoli cheddar cheese soup, water, white wine, red bell pepper, diced, green onion, sliced

boneless pork loin chops (about 5 oz each), fresh rosemary, minced, all purpose flour, olive oil, garlic cloves, sliced, canned low-salt chicken broth, dry white wine, whipping cream, raspberry vinegar or red wine vinegar

boneless pork chops, 7 oz each and 3/4 to 1 inch thick, extra virgin olive oil, lemon peel , 2 strips, each about 1 by 2 inches, white wine, crushed tomatoes in puree