31 black eyed and mexican Recipes

  • Black-Eyed-Pea and Mexican Chorizo Soup
    vegetable oil and
    15 More
    vegetable oil, chorizo sausage, removed from casing and crumbled (mexican ), onion, chopped, garlic cloves, chopped, diced fire-roasted tomatoes, drained, canned chipotle chile, ground cumin, oregano, ground allspice, cooked black-eyed peas (cooked in liquid or chicken broth), chopped cilantro, plus more for garnishing, shredded pepper jack cheese, crushed tortilla chips, lime juice , plus lime wedges for garnishing, salt and pepper, sour cream , for garnishing
    1 hour 15 min, 16 ingredients
  • Black-eyed Pea Soup With Cheddar Dumplins
    soup, olive oil, smoked ham, chopped, onions, chopped and
    23 More
    soup, olive oil, smoked ham, chopped, onions, chopped, garlic, minced, collard greens, chopped (about 8 cups), water, chicken broth, black eyed peas (15 oz.) do not drain, apple cider vinegar, tabasco sauce, salt and pepper to taste, cheddar dumplins, flour, masa harina (in the dry goods or mexican section at the store), yellow corn meal, baking powder, salt, cayenne, egg, milk , warmed but not scalding, shortening, melted, honey, cheddar, shredded, water, chicken broth
    20 min, 27 ingredients
  • Hot-and-Spicy Black-Eyed Peas
    dried black-eyed peas, green onions, chopped and
    9 More
    dried black-eyed peas, green onions, chopped, red bell pepper, chopped, jalapeno pepper, diced, pepperoni slices, diced, water, chicken bouillon cube, salt, ground red pepper, mexican stewed tomatoes, uncooked quick rice
    8 hour 50 min, 11 ingredients
  • Mexican (?) Rice Salad
    raw rice, to cook and chill, sazon goya (con pimienta) and
    9 More
    raw rice, to cook and chill, sazon goya (con pimienta), green onion, salad tomatoes, purple onion, salsa (use your favorite , i use yodar s killer salsa-recipe on file here), chili powder, drained black beans (turtle beans ), drained black-eyed peas, crumbled feta cheese, italian salad dressing (i used good seasons)
    1 hour 20 min, 11 ingredients
  • Black-Eyed Pea Posole With Pork and Collard Greens Black-Eyed Pea Posole With Pork and Collard Greens
    poblano pepper and
    13 More
    poblano pepper, boneless pork shoulder, trimmed and cut into 1/2-inch cubes, chicken broth, divided, loosely packed chopped collard greens, chopped red onion, chopped tomatillo, chopped fresh cilantro, chopped jalapeno peppers, dried mexican oregano (such as mccormick s), garlic cloves, chopped, black-eyed peas, rinsed and drained, salt, black pepper, lime wedges
    1 hour 20 min, 15 ingredients
  • Black-Eyed Pea Posole with Pork and Collard Greens Black-Eyed Pea Posole with Pork and Collard Greens
    poblano pepper and
    13 More
    poblano pepper, boneless pork shoulder, trimmed and cut into 1/2-inch cubes, fat-free , less-sodium chicken broth, divided, loosely packed bagged , prewashed, chopped collard greens (about 8 oz), chopped red onion, chopped tomatillos, chopped fresh cilantro, chopped jalapeno pepper, dried mexican oregano (such as mccormick s), garlic cloves, chopped, black-eyed peas, rinsed and drained, salt, black pepper, lime wedges
    15 ingredients
  • Mexican Black-Eyes Mexican Black-Eyes
    frozen black-eyed peas, thawed and
    16 More
    frozen black-eyed peas, thawed, olive oil-flavored vegetable cooking spray, chopped onion, chopped green onions, chopped green pepper, minced garlic, cooked long-grain rice (cooked without salt or fat), no-salt-added stewed tomatoes, undrained and chopped, chopped green chiles, undrained, low-sodium worcestershire sauce, pepper, dried whole oregano, dried whole thyme, salt, hot sauce, chopped fresh parsley, no-oil baked tortilla chips (optional)
    17 ingredients
  • Mexican Black-Eyed Peas Mexican Black-Eyed Peas
    dried black-eyed peas, bulk pork sausage and
    6 More
    dried black-eyed peas, bulk pork sausage, onion, finely chopped, whole tomatoes, sugar, garlic salt, pepper, celery, finely chopped
    2 hour 20 min, 8 ingredients
  • Mexican Black-eyed Peas Mexican Black-eyed Peas
    dried black-eyed peas , sort, wash and place in dutch ove... and
    9 More
    dried black-eyed peas , sort, wash and place in dutch oven. cover with water 2 above peas and soak overnight., bulk sausage, onion, finely chopped, whole tomatoes, water, celery, finely chopped, sugar, chili powder, garlic salt, pepper
    10 ingredients
  • Tomato, Black-Eyed Pea, and Bell Pepper Stew Tomato, Black-Eyed Pea, and Bell Pepper Stew
    olive oil and
    7 More
    olive oil, chopped bell peppers (mix of yellow, orange, and green), onion, chopped, ancho chili powder or other chili powder, fire-roasted tomatoes in juice, frozen black-eyed peas, canned vegetable broth, shredded mexican four-cheese mix
    8 ingredients
  • Mexican Caviar (Bean Dip) Mexican Caviar (Bean Dip)
    black beans, black-eyed peas, pimientos, stalks celery and
    6 More
    black beans, black-eyed peas, pimientos, stalks celery, purple onion, white shoepeg corn, jalapenos, olive oil, cider vinegar, sugar
    1 hour 20 min, 10 ingredients
  • Cajun Bean Salad Cajun Bean Salad
    black eyed peas, chickpeas, pinto beans, kidney beans and
    13 More
    black eyed peas, chickpeas, pinto beans, kidney beans, whole kernel corn, onion, green bell pepper, diced fine, red bell pepper, diced fine, yellow bell pepper, diced fine, dressing, dried mexican chillies, ground (i would use what you have for this), corn oil , use any oil that does not add flavour, more large cloves of garlic, minced, white wine vinegar, sugar, salt, ground black pepper
    10 min, 18 ingredients
  • Cajun Bean Salad Cajun Bean Salad
    black-eyed peas, garbanzo beans, pinto beans, kidney beans and
    13 More
    black-eyed peas, garbanzo beans, pinto beans, kidney beans, whole kernel corn, onion, chopped, green bell pepper, diced, red bell pepper, diced, yellow bell pepper, diced, dressing, dried mexican chiles, ground, canola oil, garlic cloves, minced, white wine vinegar, sugar, salt, coarsely ground black pepper
    25 min, 17 ingredients
  • Quick Cowboy Caviar Quick Cowboy Caviar
    black beans, black-eyed peas and
    8 More
    black beans, black-eyed peas, corn kernels (i use the corn and peppers kind), diced tomatoes with jalapenos, white onion, diced, green pepper, diced, garlic, minced (i use the jar kind ), cumin, mexican chili powder, tostitos scoops
    10 min, 10 ingredients
  • Mexican Style Tampiquena Steak Mexican Style Tampiquena Steak
    vegetable oil, garlic cloves, minced and
    10 More
    vegetable oil, garlic cloves, minced, limes , juice of, only, salt, fresh coarse ground black pepper, white onions, finely sliced, beef rib eye steaks, flour tortillas, enchilada sauce, sharp cheddar cheese, grated, guacamole, to serve, green chili, sliced, to garnish
    20 min, 12 ingredients
  • Rib Eye Steaks With Mexican Barbecue Sauce Rib Eye Steaks With Mexican Barbecue Sauce
    ancho chili, about 1/2 oz, stem and seeds removed and
    17 More
    ancho chili, about 1/2 oz, stem and seeds removed, tomatoes, cored and cut in half lengthwise, red onions, each about 1/2 inch thick, extra virgin olive oil, garlic cloves, smashed, cider vinegar, light brown sugar, dried oregano, kosher salt, ground cumin, fresh ground black pepper, ground allspice, rib eye steaks, about 1-inch thick, paprika, kosher salt, light brown sugar, fresh ground black pepper
    1 hour 3 min, 18 ingredients
  • Grilled Rib Eye with Tomato and Poblano Chile Sauce (Giada De Laurentiis) Grilled Rib Eye with Tomato and Poblano Chile Sauce (Giada De Laurentiis)
    poblano chiles (about 5 oz each), dried mexican oregano and
    13 More
    poblano chiles (about 5 oz each), dried mexican oregano, fennel seeds, dried crushed red pepper, extra-virgin olive oil, garlic, finely chopped, canned crushed tomatoes, beef broth, tomato paste, kosher salt and freshly ground black pepper, cornstarch, kosher salt, freshly ground black pepper, four 8-oz rib eye steaks (each about 1-inch thick ), vegetable oil, for brushing
    1 hour , 15 ingredients
  • Tex-Mex Rib Eyes Tex-Mex Rib Eyes
    rib eye steaks (each about 1 inch thick and 8-10 oz) and
    15 More
    rib eye steaks (each about 1 inch thick and 8-10 oz), coarse salt, fresh ground black pepper, olive oil, dark mexican beer, fresh lime juice, onion, finely chopped, garlic cloves, finely chopped, jalapeno pepper, seeded and finely chopped, chopped fresh cilantro, scallions, trimmed, jalapeno peppers, flour tortillas, lime wedge, picante sauce or salsa, wood chips, soaked for 1 hour in water to cover, then drained
    2 hour , 16 ingredients




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