23 bisquick mix rolls Recipes

bisquick baking mix, low-fat milk, onion, chopped, butter, tuna, drained, mushrooms, drained, dill, cream of mushroom soup, milk

bisquick baking mix, milk, egg, butter, softened, sugar, cinnamon, sugar, water

gluten free bisquick baking mix, milk, milk, brown sugar, eggs, melted butter, melted butter, brown sugar, nutmeg, cinnamon, macadamia nuts or 1 cup other nuts or 1 cup raisins, sugar, milk, lemon juice, vanilla

biscuit mix , like bisquick, salmon, lemon juice, onion, chopped, mayonnaise, soft butter

tuna in water (drained ), egg, chopped celery, fine dry breadcrumb, bisquick baking mix, milk, cream of mushroom soup

baking mix (like bisquick), oatmeal (rolled oats or old fashioned oats), brown sugar, cinnamon, egg, oil, milk, jellied cranberry sauce

bisquick reduced-fat baking mix, fiber 1 cereal, crushed, rolled oats, cinnamon, egg, canola oil, applesauce, skim milk, sugar-free jelly , any variety

pork sausage (roll, if you want it extra spicey you can use the hot sausage), baking mix (i use bisquick), shredded sharp white cheddar cheese (8 ozs, i like extra sharp), onion, finely chopped, jalapeno pepper, finely chopped (canned ), garlic, minced, chili powder, cayenne pepper, fresh cilantro, chopped

baking mix (bisquick or jiffy), shortening, sugar , plus, sugar, for rolling, milk, egg, vanilla extract, lemon extract (optional)

unbaked pie shell (i love the refrigerated roll-up type), cornmeal (or dry bread crumbs), gruyere cheese, shredded, flour, vegetables, chopped, sauteed and drained (we like mushrooms, red pepper, onion), baby spinach, fresh, chopped, milk, eggs, bisquick baking mix (i use low-fat ), salt and pepper, to taste, diced tomato, green onion top, about 2 tsp. chopped green part only

bisquick baking mix, nonfat milk, egg substitute, butter, softened, splenda sugar substitute, cinnamon

bisquick baking mix, sugar, butter or 3 tbsp margarine, melted, milk, colored decorative candies, sugar, soft butter or 1 tbsp margarine, light cream, vanilla

bisquick baking mix, raisins, sour cream, milk, butter , soften, nuts, finely chopped, ground cinnamon, butter, melted, granulated sugar

bisquick reduced-fat baking mix, skim milk, egg whites, light butter, softened, cinnamon, sugar, water, vanilla

baking mix (bisquick or similar), butter, cream cheese, softened, sugar, milk, strawberry preserves (or your favorite fruit), sugar, milk

granny smith apples, peeled, cored, and diced, pineapple tidbits, drained well, orange marmalade, butterscotch sundae sauce, cream cheese, softened, sweetened condensed milk, evaporated milk, cinnamon, bisquick baking mix, bisquick baking mix, brown sugar, oatmeal (rolled oats is fine)

banana sticky buns, brown sugar (packed), divided, soft butter or margarine, divided, pecan halves, bisquick, mashed ripe banana, heat oven to 450 degrees f., place 2 tsp brown sugar , 2 tsp butter and 3 pecan halves in each of 12 medium muffin cups. place in oven to melt sugar and butter., stir baking mix and banana to a soft dough. gently smooth into a ball on floured board. knead 5 times. roll into a 15 x 9-inch rectangle; spread with 2 tbsp butter and sprinkle with 1/4 cup brown sugar. roll up, beginning at long side. pinch edge of dough into roll to seal., cut roll into 12 (1 1/4-inch) slices. place slices cut side down in muffin cups. bake 10 minutes. immediately invert pan onto serving tray. let pan remain a minute so butterscotch drizzles down over buns. serve warm., buns

pancake mix (bisquick), shredded cheese (cheddar works nicely), roll of pork sausage (jimmy dean maple), dry mustard, water