Directions:
- Preheat oven to 400ºF and lightly grease a cookie sheet.
- Blend baking mix, butter, cream cheese and sugar until mixture is crumbly.
- Stir in milk to form a dough (about 15 strokes).
- Drop by rounded tablespoon onto cookie sheet, about 2 apart.
- With the back of the spoon, make a well in the center of each Danish and fill with 1 teaspoon of preserves.
- Bake 10-15 minutes or until lightly browned.
- Make glaze by mixing sugar and milk till it's of drizzling consistency. With the tip of a spoon, drizzle over warm rolls.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 273.12 Kcal (1143 kJ) | ||
| Calories from fat | 109.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.17g | 19% | |
|---|---|---|---|
| Cholesterol | 32.31mg | 11% | |
| Sodium | 189.14mg | 8% | |
| Potassium | 122.13mg | 3% | |
| Total Carbs | 39.07g | 13% | |
| Sugars | 24.36g | 97% | |
| Dietary Fiber | 0.79g | 3% | |
| Protein | 3.45g | 7% | |
| Vitamin C | 3.4mg | 6% | |
| Calcium | 97.3mg | 10% | |
| Amount Per 100 g | |||
| Calories | 286.73 Kcal (1200 kJ) | ||
| Calories from fat | 114.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.78g | 19% | |
|---|---|---|---|
| Cholesterol | 33.92mg | 11% | |
| Sodium | 198.57mg | 8% | |
| Potassium | 128.22mg | 3% | |
| Total Carbs | 41.02g | 13% | |
| Sugars | 25.57g | 97% | |
| Dietary Fiber | 0.83g | 3% | |
| Protein | 3.62g | 7% | |
| Vitamin C | 3.6mg | 6% | |
| Calcium | 102.1mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
