45392 bell lentils goat Recipes

  • French Lentil Salad
    green lentils, water, salt, garlic powder, onion, diced and
    8 More
    green lentils, water, salt, garlic powder, onion, diced, zucchini, diced, bell pepper, diced, carrot, diced, olive oil, red wine vinegar, tarragon, parsley, soft goat cheese, crumbled
    13 ingredients
  • Lentil, Tomato, and Goat Cheese Salad
    lentils (i use brown ), red wine vinegar and
    11 More
    lentils (i use brown ), red wine vinegar, green onion, minced, dijon mustard, olive oil, diced peeled cucumbers, diced plum tomato (seed if you like), chopped red onion, chopped fresh dill or 1 tbsp dried dill, chopped fresh parsley or 1 tbsp dried parsley, minced garlic, soft fresh goat cheese, chilled for easier crumbling (like montrachet), lightly-toasted walnuts or 1/4 cup pine nuts, with 2 tsp reserved for garnish (optional)
    40 min, 13 ingredients
  • Lentil Burritos
    lentils, rinsed, chicken stock, olive oil, diced onion and
    11 More
    lentils, rinsed, chicken stock, olive oil, diced onion, garlic, minced, chopped zucchini, chopped green bell peppers or 1 cup red bell pepper, ground cumin, hot sauce (to taste), mild taco sauce, monterey jack cheese, shredded, flour tortillas, diced avocado, sour cream, chopped cilantro
    40 min, 15 ingredients
  • Lentil Burritos
    lentils, rinsed, chicken stock, olive oil, diced onion and
    8 More
    lentils, rinsed, chicken stock, olive oil, diced onion, garlic, minced, zucchini, chopped green bell pepper or red bell pepper, ground cumin, hot sauce (to taste), taco sauce, cheese, shredded, flour tortillas
    12 ingredients
  • Lentil Salad with Peppers
    lentils, extra virgin olive oil, red wine vinegar and
    9 More
    lentils, extra virgin olive oil, red wine vinegar, red bell pepper, diced, olives, diced, scallions, diced, garlic, minced, parsley, chopped, cayenne (optional), freshly ground black pepper to taste, tomato, quartered, feta cheese
    12 ingredients
  • Lentil Salad
    lentils (green or brown ), water, extra virgin olive oil and
    8 More
    lentils (green or brown ), water, extra virgin olive oil, lemon juice, oregano, salt, granulated garlic, feta cheese, crumbled, red bell pepper, diced, flat leaf parsley, chopped, green onion, chopped
    40 min, 11 ingredients
  • Lentil Salad
    lentils, rice, onion, parsley, tomatoes, bell pepper and
    5 More
    lentils, rice, onion, parsley, tomatoes, bell pepper, carrot, dried mint, lemon juice, olive oil, salt
    20 min, 11 ingredients
  • Lentil Stew over Couscous
    lentils, rinsed, water, diced tomatoes, undrained and
    11 More
    lentils, rinsed, water, diced tomatoes, undrained, reduced-sodium chicken broth, stalks celery, thinly sliced, onion, chopped, green bell pepper, chopped, carrot , cut lengthwise into halves,then cut into 1 inch pieces, garlic, chopped, dried marjoram, black pepper, cider vinegar, olive oil, hot cooked couscous
    9 hour 20 min, 14 ingredients
  • Lentils in Tomato Sauce
    lentils (picked over and rinsed), onion (chopped ) and
    13 More
    lentils (picked over and rinsed), onion (chopped ), garlic clove (minced ), bell pepper (chopped ), mushroom (chopped ), water, black pepper, kosher salt, oregano, basil, bay leaf, chicken bouillon, stewed tomatoes, tomato paste, vinegar
    1 hour 30 min, 15 ingredients
  • Stuffed Bell Peppers With Lentils and Goat's Cheese Stuffed Bell Peppers With Lentils and Goat's Cheese
    split red lentils, garlic clove, red peppers and
    5 More
    split red lentils, garlic clove, red peppers, onions, peeled, celery, olive oil, fresh soft goat s cheese, basil sprig, to garnish
    40 min, 8 ingredients
  • Veal Loin Stuffed with Roasted Bell Peppers, Goat Cheese, and Basil (Paula Deen) Veal Loin Stuffed with Roasted Bell Peppers, Goat Cheese, and Basil (Paula Deen)
    yellow bell peppers , roasted and
    23 More
    yellow bell peppers , roasted, cream cheese with chives, at room temperature, basil and roasted garlic goat cheese, or 6 oz soft fresh herb-flavored goat cheese, at room temperature, arugula, stems trimmed, fresh basil leaves, boneless veal loin, house seasoning , recipe follows, oil-packed sun-dried tomatoes, drained, bacon slices, butter, olive oil, salt and pepper, salt, black pepper, garlic powder, mix ingredients together and store in an airtight container for up to 6 months., chicken broth, shallots, finely chopped, lemon juice, capers, chopped fresh parsley leaves, butter, cut into pieces, at room temperature, reserved cheese mixture, salt and pepper
    1 hour 25 min, 24 ingredients
  • Veal Loin Stuffed with Bell Peppers, Goat Cheese and Basil Veal Loin Stuffed with Bell Peppers, Goat Cheese and Basil
    yellow bell peppers and
    14 More
    yellow bell peppers, cream cheese with chives, room temperature, basil and roasted garlic goat cheese or 6 oz soft fresh goat cheese (such as montrachet), room temperature, center-cut veal rib roast (also known as rack of veal), boned, trimmed of all fat and outer membrane, fresh arugula, stems trimmed, fresh basil leaves, oil-packed sun-dried tomatoes, drained, butter, bacon slices, canned low-salt chicken broth, shallots, finely chopped, fresh lemon juice, drained capers, butter, cut into pieces, room temperature, chopped fresh italian parsley
    15 ingredients
  • Pasta With Bell Peppers, Goat Cheese and Basil Pasta With Bell Peppers, Goat Cheese and Basil
    garlic cloves, minced, olive oil, onion, finely chopped and
    7 More
    garlic cloves, minced, olive oil, onion, finely chopped, red bell peppers , cut into julienne strips, yellow bell peppers , cut into julienne strips, dry white wine or 2/3 cup dry vermouth, sliced pitted kalamata olives or 2/3 cup other brine-cured black olives, shredded basil leaves, rotelle pasta or 1 lb fusilli, mild goat cheese
    50 min, 10 ingredients
  • Lentil Vegetable Stew (French-Style) Lentil Vegetable Stew (French-Style)
    lentils, carrots, green bell pepper, onion, potatoes and
    4 More
    lentils, carrots, green bell pepper, onion, potatoes, olive oil, garlic, prepared mustard, vinegar
    9 ingredients
  • Lentil and Red Pepper Frittata Lentil and Red Pepper Frittata
    lentils , picked over and rinsed, red bell peppers, sliced and
    5 More
    lentils , picked over and rinsed, red bell peppers, sliced, garlic clove, minced, unsalted butter, eggs, chopped fresh parsley leaves, coarsely grated gruyere cheese (about 6 oz)
    7 ingredients
  • Lentil and Sweet Red Pepper Soup with Cumin and Black Pepper Lentil and Sweet Red Pepper Soup with Cumin and Black Pepper
    lentils (preferably small) and
    12 More
    lentils (preferably small), fresh flat-leaf parsley sprig, finely chopped (including stem), turkish bay leaf or 1/2 california bay leaf, chicken broth, water, whole black peppercorns, cumin seeds, extra-virgin olive oil, diced red bell pepper, diced carrot, diced celery, chopped onion, garlic cloves, chopped
    40 min, 13 ingredients
  • Lentil and Roasted Vegetable Wraps Lentil and Roasted Vegetable Wraps
    lentils, rinsed, water, red bell pepper, left whole and
    10 More
    lentils, rinsed, water, red bell pepper, left whole, eggplant , halved lengthwise, green onion, chopped, tomatoes, quartered, head garlic , wrapped in foil, olive oil, red wine vinegar, honey, oregano, cumin, tortillas, warmed
    1 hour , 13 ingredients
  • Lentil Salad W/Curried Mango Yogurt Dressing Lentil Salad W/Curried Mango Yogurt Dressing
    lentils, onion, chopped, garlic cloves, chopped, water and
    8 More
    lentils, onion, chopped, garlic cloves, chopped, water, red bell pepper, finely chopped (can use green ), celery, finely chopped, red onion, finely chopped, plain nonfat yogurt or 1 cup low-fat plain yogurt, prepared mango chutney (i love trader joes!), curry powder, red onions, finely minced, fresh lime juice
    45 min, 12 ingredients




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