130 beef black bean casserole Recipes

ground beef, minced fresh garlic, onion, chopped, green bell pepper, seeded and chopped, jalapeno pepper, seeded and chopped (optional), taco seasoning mix (or to taste, can use chili powder in place of i use kittencal s ), salt and black pepper, black beans, rinsed and drained, whole kernel corn, drained, sour cream, salsa (medium or mild ), crushed plain tortilla chips, shredded mexican blend cheese (can use more or less cheese if desired) or 3 cups cheddar cheese (can use more or less cheese if desired), tomatoes, finely chopped, green onions, chopped

onion, chopped, diced tomato (optional, can use more or less ), black beans, ground beef, water, taco seasoning, pillsbury refrigerated crescent dinner rolls, shredded cheddar cheese (or your cheese of choice)

ground beef, garlic cloves, minced, taco seasoning (or homemade ), refried beans (again , homemade is great if you have the time), cream of mushroom soup, salsa , of your choice plus 1/2-3/4 cup additional, shredded cheese (i use cheddar and a colby jack blend, then throw some crumbled queso fresco on top for good measure), sliced jalapeno (optional), sliced black olives (optional)

ground beef, onion, chopped, green bell pepper, seeded and diced, fresh minced garlic, jalapeno pepper, seeded and finely chopped (optional), cumin (or to taste), salt and black pepper, red enchilada sauce, black beans (rinsed and well drained ), frozen corn, corn tortillas, shredded mexican blend cheese, divided (can use more or less ), tomatoes, finely chopped, sour cream, green onion, coarsley crushed tortilla chips

ground beef, cooked and drained, onion, chopped, diced tomato with jalapenos, refried black beans with lime juice, dark red kidney beans, rinsed and drained, corn, rinsed and drained, cumin, garlic, minced, red enchilada sauce (1 mild and 1 hot ), corn tortillas, mexican shredded cheese

hamburger, onion, diced, garlic powder, salt and pepper, water, enchilada sauce, black beans or 1 (15 oz) can pinto beans, drained, corn tortillas, cut into 1-inch squares, raw, instant rice, monterey jack cheese, shredded, sour cream

ground beef, onion, chopped, tomato soup, creamed corn, black beans, drained and rinsed, chili powder, salt, pepper, cheese, grated, noodles, cooked (i like kluska noodles or spaghetti)

garlic cloves, unpeeled, dried pasilla peppers, seeded, stemmed, canned beef broth, vegetable oil, sugar, corn tortillas, canned black beans, rinsed, drained, monterey jack cheese, grated, sour cream blended with 2 tbsp whipping cream

whole green chiles, drained (26 oz), black beans rinsed and drained, onion chopped, olive oil, lean hamburger meat, taco seasoning, petite diced tomatoes, eggs, green enchilada sauce, mexican low fat cheese, sour cream for garnish

ground beef, taco seasoning, tomato sauce, black beans, black olives, shell macaroni, cooked and drained, green chilies, chopped, cheddar cheese, shredded

vegetable oil, onion, diced, sweet red pepper, diced, kielbasa, diced (about 8 oz.), lean ground beef, chili powder, salt, ground black pepper, tomato puree (passata), molasses, brown sugar , packed, dry mustard, wine vinegar, navy beans, drained and rinsed, all-purpose flour, baking powder, salt, cayenne pepper, butter, chilled and cut into cubes, buttermilk, cheddar cheese, shredded

ground beef (or use italian pork sausages, casings removed), onion, chopped, fresh minced garlic (or to taste), green bell pepper, seeded and chopped, jalapeno pepper (seeded and finely chopped ) (optional), salsa, corn kernel, sour cream, taco seasoning mix (i use 1/2 package), salt and pepper (to taste), black beans (rinsed and drained ), coarsly crushed tortilla chips (can use more ), shredded cheddar cheese, divided (or use monterey jack cheese)

olive oil, chopped yellow onions, red bell peppers, finely chopped, garlic cloves, finely chopped, extra lean ground beef, salt, hot chili powder , such as gebhardt, ground cumin, dried oregano, crumbled, fresh ground black pepper, beef broth, canned crushed tomatoes in puree, lager beer, canned chipotle chiles in adobo, finely chopped, adobo sauce , from canned chipotle chiles, frozen corn kernels, thawed, shredded sharp cheddar cheese, shredded monterey jack cheese, corn tortillas, refried beans, chopped white onion, shredded romaine lettuce, sour cream, room temperature , whisked until smooth

ground beef, black beans (drained ), diced green chilies, sliced black olives, red enchilada sauce (the biggest 1 you can find), dozen corn tortillas (yellow ), cheddar cheese, shredded, chopped fresh cilantro (optional topping ), sour cream (optional topping ), hot sauce (optional topping )

grain rice, vegetable oil, ground beef or 1 (19 oz) can black beans (540 ml), onion, finely chopped, head of cabbage, chopped ((i like medium sized pieces so the cabbage doesn tsp), tomato sauce ((i have substituted half of this amount with salsa for a very), water, salt, pepper

chimichurri seasoning (made by lawry s), water, tomato sauce, ground beef, black beans, rinsed and drained, flour tortillas, warmed (8 inch), mexican blend cheese, shredded

black beans, undrained, garbanzo beans, drained (chickpeas), whole kernel corn, drained, red kidney beans, drained , saving liquid, frozen vegetarian ground beef, pre-cooked , defrosted, green taco sauce (or your preference), shredded sharp cheddar cheese (your choice ,i use cheddar), chopped fresh cilantro (optional) or 1/2 cup fresh parsley (optional), green onion , both white and green, large chop, allspice, red chili powder, ground cumin, red pepper flakes , to taste, cornbread mix (or make your own ), egg whites

beef roast , in gravy, refrigerated, fully cooked, corn tortillas , cut into 1-inch pieces, corn (canned or frozen ), black beans, rinsed and drained, shredded mexican blend cheese