490 balsamic ginger Recipes

balsamic vinegar, balsamic vinegar, honey, minced garlic, minced peeled fresh ginger, plum tomato, chopped

balsamic vinegar, honey, minced garlic, minced peeled fresh ginger, plum tomato, chopped

heads baby bok choy, olive oil, water, capers, minced garlic, minced fresh ginger root, balsamic vinegar, fresh lemon juice , or to taste

boneless skinless chicken breasts, pork fillets, peanut oil (more may be needed), green ginger, balsamic vinegar, sugar, spring onion (scallion, finely sliced), cornflour (cornstarch), peanut oil, soy sauce, lemon juice, chicken stock (make with stock cubes if desired), ginger (grated ), honey, sugar, cornflour, water, extra

honey, soy sauce, balsamic vinegar, grated fresh ginger root, garlic, crushed or to taste, olive oil, mahi mahi fillets, salt and pepper to taste, vegetable oil

brown sugar, chopped rhubarb (about 1 lb), chopped onion, cider vinegar, balsamic vinegar, dried currant, minced peeled fresh ginger, paprika, salt, ground cardamom (optional), jalapeno pepper, minced (we will use way more)

tilapia fillets, 4-5 oz each, artificial sweetener (splenda ), chopped fresh ginger, balsamic vinegar, low sodium soy sauce, salt and pepper, carrots, peeled and cut 1/2 inch thick slices, red bell pepper , cut into 1 inch pieces

chicken broth (13 1/2 oz), soy sauce, brown sugar, ketchup or 2 tbsp tomato paste, grated peeled fresh ginger, garlic cloves, minced, cider vinegar or balsamic vinegar, pork tenderloin, olive oil

portabella mushrooms or 8 baby, balsamic vinegar, pineapple juice, chopped fresh ginger, peeled, black pepper (optional), chopped fresh basil

balsamic vinegar, extra virgin olive-oil, garlic cloves chopped, honey or brown sugar, low sodium soy-sauce, peeled and minced ginger, toasted sesame oil

bluefish fillets, extra virgin olive oil, salt and pepper, vermouth, balsamic vinegar, red wine vinegar, lemon juice, soy sauce, sesame oil, gingerroot, minced (or 1 1/2 tsp. powdered ginger), stalks green onions, chopped

oil, onion , halved then sliced thinly, garlic cloves, finely chopped, ginger, freshly shredded, paprika, curry powder, red pepper flakes, salt, balsamic vinegar, grainy mustard, water, chickpeas, drained and rinsed, skinless chicken thighs (about 2.5 lbs)

very large sea scallops, aged balsamic vinegar, dark brown sugar, garlic, crushed, ginger, thinly sliced, pepper bacon, halved, sliced water chestnuts, drained, toothpicks

peanut sauce, olive oil, balsamic vinegar, soy sauce, whole-grain mustard, mirin, sesame oil, minced fresh ginger, salt, freshly ground black pepper

brown sugar, chopped rhubarb (about 1 lb), chopped onion, cider vinegar, balsamic vinegar, dried currants, minced peeled fresh ginger, paprika, salt, ground cardamom (optional), jalapeno pepper, minced

olive oil, chicken thighs, boneless and skinless, onion, halved and sliced, fennel bulb, root trimmed and bulb thinly sliced (1 cup), fresh ginger, peeled and grated, sugar, diced tomatoes, undrained, dry white wine (or chicken broth), balsamic vinegar, ground black pepper

fresh lime, water, cornstarch, balsamic vinegar, red chile pepper, stem and seeds removed and diced, garlic, lightly crushed with the side of a knife blade and quartered, peeled fresh ginger root, diced small, salt, ground black pepper, sugar, extra-virgin olive oil, canola oil , or enough as needed to deep fry, rice flour or all-purpose flour (or enough as needed for dredging), salt and freshly round black pepper, boneless chicken breasts cut into chicken-finger -sized strips