Directions:
- Combine all ingredients in a blender. Add 2 Tbsp. water, and process until smooth.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1304.84 Kcal (5463 kJ) | ||
| Calories from fat | 1106.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 122.98g | 189% | |
|---|---|---|---|
| Sodium | 1087.85mg | 45% | |
| Potassium | 225.92mg | 5% | |
| Total Carbs | 52.3g | 17% | |
| Sugars | 44.94g | 180% | |
| Dietary Fiber | 0.68g | 3% | |
| Protein | 2.2g | 4% | |
| Vitamin C | 2.9mg | 5% | |
| Iron | 1.5mg | 8% | |
| Calcium | 38mg | 4% | |
| Amount Per 100 g | |||
| Calories | 468.43 Kcal (1961 kJ) | ||
| Calories from fat | 397.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.15g | 189% | |
|---|---|---|---|
| Sodium | 390.53mg | 45% | |
| Potassium | 81.1mg | 5% | |
| Total Carbs | 18.77g | 17% | |
| Sugars | 16.13g | 180% | |
| Dietary Fiber | 0.24g | 3% | |
| Protein | 0.79g | 4% | |
| Vitamin C | 1mg | 5% | |
| Iron | 0.5mg | 8% | |
| Calcium | 13.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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