336 balsamic baked Recipes

olive oil, yellow onion, halved and sliced, red bell pepper, chopped, balsamic vinegar, salt and pepper to taste, tilapia fillets, olive oil, crumbled blue cheese, mixed salad greens

chopped hazelnuts (toasted,and skin removed ), beets, trimmed, red onion, sliced very very thinly (paper thin), balsamic vinegar, olive oil, honey, salt, ground pepper, minced fresh parsley

chicken breasts, red bell pepper, cored,seeded and cut into strips, yellow bell pepper , prepared as above, fresh mushroom, cleaned and cut into quarters, diced tomatoes, drained (preferably imported italian ), olive oil, balsamic vinegar, fresh rosemary, salt, fresh ground black pepper, salt, honey

goat cheese, sliced into 8 rounds, walnuts, toasted and finely chopped, blueberry balsamic glaze, blueberry syrup, balsamic vinegar, garlic, minced, extra-virgin olive oil, salt, freshly ground black pepper

beets, baked in their skins and allowed to cool, balsamic vinegar, honey

chicken breast halves, bone in, balsamic vinegar, olive oil, dried oregano, kosher salt, fresh ground black pepper

beets, tops trimmed and scrubbed, balsamic vinegar, salt, fresh ground pepper

fresh asparagus, trimmed, salt and pepper, to taste, butter, soy sauce, balsamic vinegar

new potatoes,halved or quartered if large, low-sodium chicken broth, balsamic vinegar, glarlic cloves,smashed, thyme coarse salt and ground pepper

boneless chicken breasts, fat free ranch dressing, fat-free balsamic vinegar

baking potatoes, peeled, diced, boiled, cooled (about 5 cups), olive oil, fat-free mayonnaise, red wine, balsamic vinegar, garlic powder, salt, sugar, pepper

boneless pork loin, rind scored, olive oil, salt, granny smith apples, onions, butter, balsamic vinegar, brown sugar, water

balsamic vinegar, tomatoes (halved ), chicken breast, extra virgin olive oil, fresh basil, kalamata olives, salad mix lettuce

sheet of puff pastry, wheel of brie , or suitably sized wedge from a larger piece, dijon mustard (option 1), black berry balsamic (option 2), or 2/3 cup balsamic and half a cup of black berries

unbleached white flour, baking soda, cinnamon (optional, but included in nutrition ), salt, unsweetened cocoa powder (not dutch-process), unsweetened cocoa powder (not dutch-process), demerara sugar (or other vegan sugar), canned prunes, pureed (use 1/2 cup), soy yogurt (use 1/3 cup), vanilla extract, balsamic vinegar

asparagus spears, salt and pepper to taste, butter, soy sauce, balsamic vinegar

fresh asparagus, salt , to taste, pepper, butter, soy sauce, balsamic vinegar

asparagus trimmed, salt and pepper to taste, butter, soy sauce, balsamic vinegar