48 baked wing pepper sauce Recipes

chicken , drumettes (about 24), honey, ketchup, red pepper sauce, worcestershire sauce, blue cheese dipping sauce (#445076 ), paprika

sauce, unsalted butter, hot sauce , preferably frank s louisiana, tabasco sauce or other hot sauce, plus more to taste, dark brown sugar, cider vinegar, cayenne pepper, ground black pepper, table salt, cornstarch, chicken wings (18 wings), split and tips discarded, creamy blue cheese dressing & vegetables, blue cheese , crumbled (about 1/2 cup), buttermilk, sour cream, mayonnaise, white wine vinegar, stalks celery, cut into thin sticks, carrots, peeled and cut into thin slices

chicken drummettes, honey, ketchup, red pepper sauce, worcestershire sauce, ranch dressing or 1/2 cup blue cheese dressing

butter, hot pepper sauce (like texas pete), corn flakes, crushed, chopped fresh parsley (1 tbsp dried flakes ), salt, chicken wings (and or or drummettes), sour cream, crumbled blue cheese, mayonnaise, cider vinegar

vegetable oil , for baking sheet, white bread, buttermilk, hot pepper sauce, salt and pepper, grated parmesan cheese (2 1/2 oz), dried thyme, chicken parts, rinsed and patted dry (preferably legs, thighs, and wings)

whole chicken wings ( you can also cut into drummettes and wings), marinade, honey, hoisin sauce, garlic cloves, finely minced, sesame oil, shaoxing cooking wine (optional), pepper

pasta (penne, rotini, or something similar), boneless skinless chicken breasts, cooked and cut into chunks, butter, flour, milk (i use fat free), monterey jack cheese, grated, cheddar cheese, grated, buffalo wing sauce, panko breadcrumbs, salt and pepper, to taste, chopped tomato, chopped green onion, gorgonzola, buffalo wing sauce

chicken wings, honey, hoisin sauce, warm water, salt, black pepper, garlic cloves, finely minced, scallion, finely minced, fresh ginger, minced

chicken wings (wing dings), olive oil, worcestershire sauce, seasoning salt, garlic powder, black pepper, ground red pepper, dried parsley flakes

chicken wings, cayenne pepper, crushed red pepper flakes, salt, hot sauce, butter, white onion, garlic cloves, olive oil, ketchup, white vinegar, brown sugar, worcestershire sauce, chili powder, cayenne pepper, honey, prepared mustard, salt, black pepper

unsalted butter, cayenne pepper sauce (i use frank s red hot original cayenne sauce, the hot sauce used in the original recipe), chicken wings, trimmed or left whole with tips tucked under meaty part to form a triangle (or 2-3 lbs of meatier pieces such as thighs), blue cheese dressing (i prefer marie s premium super ), celery rib

honey, ketchup, red pepper sauce, worcestershire sauce, chicken wings, skinless, paprika, low fat cottage cheese, white wine vinegar, milk, crumbled blue cheese, white pepper, garlic clove, finely chopped

chicken wings, whole (about 4 1/2 lb), root beer, salt, black pepper, freshly ground, yellow mustard, prepared, hot pepper sauce

frozen chicken wings, soy sauce, brown sugar, white sugar, molasses or honey, cayenne pepper, garlic, peeled and chopped, fresh ginger, peeled and chopped

chicken wings, unsalted margarine, melted, hot pepper sauce, cayenne pepper to taste, celery sticks, blue cheese dressing of your choice

cayenne pepper sauce (hot sauce), garlic salt, chicken drummettes, butter or 2 tbsp margarine, original bisquick baking mix, onion salt, pepper, cayenne pepper, blue cheese dressing

unsalted butter -- melted, fresh lime juice, canned pineapple juice, garlic -- minced, hot sauce, plain bread crumbs, chopped fresh parsley, paprika, ground black pepper, salt, onion powder, ground allspice

veg. oil, white bread, buttermilk, hot pepper sauce, salt and pepper, grated parmesan cheese, dried thyme, chicken parts (preferably legs,thigh and wings) rinsed and patted dry.