61 baked vegan molasses Recipes

flour (145 g), flour (145 g), baking soda (5 ml), cinnamon (2.5 ml), ginger (2.5 ml), salt (.6 ml), brown sugar (99 g), vegetable oil (90 ml), molasses (30 ml), vanilla extract (2.5 ml), unsweetened applesauce, sugar, for rolling, course sugar

unbleached flour, whole wheat flour, plus more for rolling, salt, vegan sugar or 1/2 tsp granulated cane syrup, baking powder, canola oil, soymilk, lemon juice, water, canned pumpkin, low-fat soymilk or 1 cup rice milk, granulated cane syrup, cornstarch, dark molasses (to taste), vanilla extract, ground cinnamon, salt, ground ginger, nutmeg, freshly grated, ground allspice

margarine, at room temp, sugar, molasses, vanilla extract, all-purpose flour, baking soda, salt, semi-sweet chocolate chips (or vegan carob chips)

cooked navy beans (sub pinto or others if you like), vegetable broth, molasses, brown sugar, tomato paste, onion, finely chopped, garlic cloves, minced, braggs liquid aminos, dry mustard, cumin, paprika, grated cheese (vegan or otherwise) (optional) or parsley (to garnish) (optional)

canola oil, applesauce, sugar, stevia, molasses, plain soymilk, whole wheat pastry flour, baking soda, baking powder, salt, ground nutmeg, ground cinnamon, ground ginger

unbleached all-purpose flour (see note below for wheat-free version), baking powder, baking soda, unrefined sugar, sea salt, pure maple syrup, blackstrap molasses, pure vanilla extract, organic canola oil, chocolate chips

flour, baking powder, baking soda, ground cinnamon, ground ginger, allspice, salt, vegetable shortening, sugar, molasses, water, pure vanilla extract

dry navy beans, water, olive oil, chopped sweet onions, garlic, minced, tomato sauce, brown sugar, molasses, cider vinegar, bay leaves, dry mustard, ground black pepper, ground nutmeg, ground cinnamon

sweet onion, olive oil, cooked black beans (about 2 cans, drained & rinsed ), barbecue sauce, barbecue sauce, blackstrap molasses, apple cider vinegar, maple syrup, dijon mustard, ketchup

coarse sugar (turbinado or demerrera or sanding sugar), flour, baking soda, salt, ground ginger, ground cinnamon, canola oil, molasses, soymilk, sugar, vanilla

flour, sugar, baking powder, salt, cinnamon, nutmeg, ginger, allspice, pureed pumpkin (fresh or from a can), soy yogurt, soy milk, vegetable oil, molasses

flour, sugar, baking powder, salt, cinnamon, nutmeg, ginger, allspice, pumpkin puree (fresh or from a can), soy yogurt, soymilk, vegetable oil, molasses

molasses, applesauce, cinnamon, baking powder, baking soda, flour (i use whole wheat pastry ), ginger

margarine (non-hydrogenated vegan type), sugar , plus, sugar, molasses , plus, molasses, plain soy yogurt, ground flax seeds, whisked with, water, salt, pure vanilla extract, white whole wheat flour, ground cinnamon, baking powder, baking soda, soymilk, whisked with, lemon juice, pecans, coarsely chopped

canola oil, strong black coffee, cooled to room temp, molasses, sugar, plus additional for sprinkling, whole wheat flour, baking powder, baking soda, ground cinnamon, ground ginger, ground black pepper , 1 generous pinch, salt, dark raisin (be generous)

all-purpose flour, unbleached (or light spelt flour, which i love!), baking powder, baking soda, sugar, salt, natural-style peanut butter (available in the natural foods section of supermarkets, or at specialty health-food stores) or 1/3-1/2 cup sunflower seed butter (available in the natural foods section of supermarkets, or at specialty health-food stores), maple syrup, molasses, vanilla extract, canola oil, water , as needed

wheat bran, soy milk, lemon juice, molasses, maple syrup, canola oil, flaxseed eggs, heaping tbsp ginger paste, cinnamon, nutmeg, baking powder, baking soda, salt, wheat flour

dried navy beans, onion, chopped, ketchup, brown sugar, molasses, maple syrup, brown mustard, worcestershire sauce