Vegan Chocolate Chip Cookies Recipe

Posted by
Rate It!
Vegan Chocolate Chip Cookies
Add your photo!
Ingredients
8
Count
Nutrition
143
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F.
  2. Cream the margarine and sugar with a hand mixer until fluffy. Add the molasses and vanilla and incorporate. Add the dry ingredients to this mixture and mix until a dough forms. Fold the chocolate chips into the dough.
  3. Roll dough into 1 inch balls or drop by tablespoons onto ungreased cookie sheets. Bake for 8 to 10 minutes until mildly browned. Allow the cookies to cool on the baking sheets for 5 minutes. Then transfer to cooling racks, cool and enjoy!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 143 Kcal (599 kJ)
Calories from fat 70.7 Kcal
% Daily Value*
Total Fat 7.86g 12%
Sodium 100.18mg 4%
Potassium 19.44mg 0%
Total Carbs 17.9g 6%
Sugars 9.78g 39%
Dietary Fiber 0.95g 4%
Protein 1.16g 2%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 2.8mg 0%
Amount Per 100 g
Calories 474.7 Kcal (1987 kJ)
Calories from fat 234.71 Kcal
% Daily Value*
Total Fat 26.08g 12%
Sodium 332.55mg 4%
Potassium 64.53mg 0%
Total Carbs 59.43g 6%
Sugars 32.46g 39%
Dietary Fiber 3.16g 4%
Protein 3.86g 2%
Vitamin A 0.2mg 2%
Iron 1.4mg 2%
Calcium 9.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top