Directions:
- Preheat oven to 350°F
- Sift together the ingredients from flour through salt.
- In a separate bowl, combine the sunflower seed butter and all other ingredients, and whisk well. Add to the dry ingredients, and stir 'em up.
- Spoon the batter in roughly circular blobs (heehee) onto a baking pan lined with parchment paper. (They flatten quite a bit!) Mark them with a fork that's been dipped in icewater after each cookie.
- Bake for 10-12 minutes, just till nice and golden on the bottom.
- After they rest on the sheet for a couple minutes, remove to a cooling rack. But they're good warm or cold ;).
- Finally: these would be AMAZING with semi-sweet chocolate chips or dried cherries. Let me know if you try that!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 506.36 Kcal (2120 kJ) | ||
| Calories from fat | 204.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.69g | 35% | |
|---|---|---|---|
| Sodium | 314.91mg | 13% | |
| Potassium | 480.71mg | 10% | |
| Total Carbs | 68.07g | 23% | |
| Sugars | 34.32g | 137% | |
| Dietary Fiber | 3.36g | 13% | |
| Protein | 10.41g | 21% | |
| Iron | 2.7mg | 15% | |
| Calcium | 117.1mg | 12% | |
| Amount Per 100 g | |||
| Calories | 382.06 Kcal (1600 kJ) | ||
| Calories from fat | 154.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.12g | 35% | |
|---|---|---|---|
| Sodium | 237.61mg | 13% | |
| Potassium | 362.71mg | 10% | |
| Total Carbs | 51.36g | 23% | |
| Sugars | 25.89g | 137% | |
| Dietary Fiber | 2.54g | 13% | |
| Protein | 7.85g | 21% | |
| Iron | 2mg | 15% | |
| Calcium | 88.4mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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