295426 baked tagliatelle cabbage pasta cabbage cheese Recipes

roasted red pepper, diced, green chili pepper, diced, sour cream, butter, cut into small pieces, orzo pasta, mozzarella cheese, grated, parmesan cheese, grated

ground beef, bell pepper, chopped, onion, chopped, mushrooms, sliced, garlic cloves, grated, crushed tomatoes, sun-dried tomato, reconstituted and sliced, tomato paste, chopped fresh parsley, sugar, crushed red pepper flakes, salt, pepper, bay leaves, angel hair pasta, cheddar cheese, grated, mozzarella cheese, grated, parmesan cheese, grated

pasta, olive oil, onion, chopped, pepper, sliced, courgette, diced, aubergines, diced, tomatoes, chopped, pasta sauce, cheese, torn basil leaves

cabbage, cut into 1-1/2-inch chunks (about 3-1/2 lbs.), parkay margarine, divided, flour, paprika, milk, cheese spread, cubed, croutons

pasta, bacon, cheese (containing parmesan, romano, and or or asiago), whole cremini mushrooms, garlic cloves, whole milk, salt, black pepper, red pepper flakes, olive oil

baking potatoes, baked, vegetable oil, grated parmesan cheese, salt, garlic powder, paprika, pepper, cooked bacon, crumbled, shredded cheddar cheese, sour cream, green onions, sliced

baking potatoes, baked, canola oil, grated parmesan cheese, salt, garlic powder, paprika, pepper, bacon strips, cooked and crumbled, shredded cheddar cheese, sour cream, green onions, sliced

baked potatoes, hot milk, grated cheese (i just dump some in from a pre-grated bag), salt, paprika

baking mix, milk, shredded cheddar cheese, parmesan cheese, butter, garlic powder, dried parsley

baking potatoes , srubbed, skim milk ricotta cheese, fresh parsley leaves, finely chopped, onion powder, garlic powder, fresh ground black pepper

baking potatoes, butter, milk, parmesan cheese, grated, precooked turkey sausage, diced (or equal amounts of ham or bacon), eggs

potato , such as yukon gold, sea salt , fine grain, to taste, unsalted butter, plus more for the baking dish, leeks, trimmed, thinly sliced, well washed, garlic cloves, minced, savoy cabbage (about1 lb or 16 oz or 450g) or 1/2 napa cabbage, cored and shredded (about1 lb or 16 oz or 450g), vegetable broth or 1/2 cup water, whole grain mustard, parmesan cheese, freshly grated, fresh sage leaves, sliced, pasta (farro tagliatelle or other), fontina cheese , cut into tiny cubes (stracchino, tallegio, or other soft-rind farmhouse cheese would work, too)

baking potatoes, reduced-fat sour cream, nonfat buttermilk, cider vinegar, ground pepper, salt, sliced green onions (about 2 large), chopped celery (about 1 large rib), crumbled blue cheese (about 1/4 cup)

cabbage, finely shredded, water , salted, margarine, salt (i also add ground black pepper, but it s not part of the recipe), flour, milk (i use low fat ), breadcrumbs, cheese, grated (your favorite )

ground beef (or your choice of meat), garlic clove (minced ), onion (chopped ), celery (chopped ), canola oil, stewed tomatoes (italian style ), chili sauce, chili powder (or to taste), worcestershire sauce, maggi seasoning, oregano, tomato paste, water, shell pasta, cheddar cheese (shredded )

baking mix, water, egg, cheddar cheese, shredded, divided, cooked chicken, diced, barbecue sauce

baking mix, water, egg, cheddar cheese, shredded, divided, chicken, cooked and diced or 1 lb chicken, cooked, salsa