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Baking Mix Salsa Chicken Melt Recipe

Baking Mix Salsa Chicken Melt Recipe

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Ingredients:

Serving

2/3 cup baking mix
2 tbsp water
1 egg
1 1/2 cups cheddar cheese, shredded, divided
2 cups chicken, cooked and diced or 1 lb chicken, cooked
1 1/2 cups salsa

Directions:

Preheat oven to 400*.
Stir together baking mix, water, and egg.
Spray 8 X 8 pan with vegetable cooking spray.
Place batter in bottom of pan.
Sprinkle 1 1/4 cups of cheddar over batter.
Combine cooked chicken and salsa and heat through.
Spoon chicken mixture over batter in pan to within 1/2 of edges.
Bake 20-25 minutes or until edges are golden brown.
Sprinkle with remaining cheese and bake 1 to 3 minutes longer or until cheese melts.
Loosen from sides of pan.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	432.5 Kcal (1811 kJ)
Calories from fat	257.46 Kcal
		% Daily Value*
Total Fat	28.61g	44%
Cholesterol	97.11mg	32%
Sodium	1146.7mg	48%
Potassium	476.07mg	10%
Total Carbs	24.24g	8%
Sugars	2.88g	12%
Dietary Fiber	1.83g	7%
Protein	22.24g	44%
Vitamin C	1.6mg	3%
Iron	1.2mg	7%
Calcium	287.6mg	29%

Amount Per 100 g
Calories	208.41 Kcal (873 kJ)
Calories from fat	124.07 Kcal
		% Daily Value*
Total Fat	13.79g	44%
Cholesterol	46.79mg	32%
Sodium	552.57mg	48%
Potassium	229.41mg	10%
Total Carbs	11.68g	8%
Sugars	1.39g	12%
Dietary Fiber	0.88g	7%
Protein	10.72g	44%
Vitamin C	0.8mg	3%
Iron	0.6mg	7%
Calcium	138.6mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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