20 baked stuffed italian bread Recipes

  • Baked Stuffed Clams
    clean clam shells and
    11 More
    clean clam shells, minced clams, drained with juice reserved, crab meat, drained, fresh bread crumbs, minced sweet onion, garlic, minced, chopped italian flat leaf parsley, butter, olive oil, lemon pepper to taste, paprika to taste, lemons, quartered
    1 hour , 12 ingredients
  • Baked Stuffed Mussels
    water, cultivated mussels (2 lb), rinsed well and
    8 More
    water, cultivated mussels (2 lb), rinsed well, coarse fresh bread crumbs from a crusty italian loaf, extra-virgin olive oil, grated pecorino romano or parmigiano-reggiano, garlic cloves, minced, chopped flat-leaf parsley, dried oregano, fine sea salt, lemon wedges
    1 hour 15 min, 10 ingredients
  • Baked Stuffed Lobster Tails
    frozen lobster tails, salt & fresh ground pepper and
    9 More
    frozen lobster tails, salt & fresh ground pepper, dry white wine, lemon wedge, white bread, italian parsley (chopped ), butter, garlic cloves (crushed ), salt, pepper, thyme
    25 min, 11 ingredients
  • Stuffed Tomatoes with Chorizo and Corn Bread
    yellow cornmeal, kosher salt, baking powder, baking soda and
    12 More
    yellow cornmeal, kosher salt, baking powder, baking soda, eggs, buttermilk, canola oil, tomatoes, kosher salt, uncooked chorizo or johnsonville mild ground italian sausage, onion, chopped, sweet orange or red pepper, finely chopped, minced fresh cilantro, ground cumin, eggs, lightly beaten
    50 min, 16 ingredients
  • Muffuletta
    olive oil, red wine vinegar, garlic cloves, onion, chopped and
    15 More
    olive oil, red wine vinegar, garlic cloves, onion, chopped, dry oregano or 3 large italian seasoning, chopped pimento stuffed olive, chopped black olives, marinated chopped artichoke hearts, red pepper flakes, capers, pepperoncini pepper, sliced red onion, roasted red pepper, sliced tomato, provolone cheese, baked smoked ham, salami , slices, mortadella, crusty bread
    1 hour , 19 ingredients
  • Stuffing Stuffing
    unsaled butter plus more for baking dish and foil and
    8 More
    unsaled butter plus more for baking dish and foil, italian bread cut into 3/4 inch pieces, onions chopped, stalk celery thinly sliced, dry white wine, chicken broth, eggs beaten, kosher salt and pepper, dried apricots quartered
    9 ingredients
  • Italian Baked Stuffed Tomatoes Italian Baked Stuffed Tomatoes
    hot italian sausage or 1/2 lb mild italian sausage, casin... and
    8 More
    hot italian sausage or 1/2 lb mild italian sausage, casings removed, firm tomatoes, butter, onion, chopped, garlic, chopped, seasoned bread crumbs, salt, pepper, grated parmesan cheese
    50 min, 9 ingredients
  • Baked Stuffed Tomatoes With Basil Baked Stuffed Tomatoes With Basil
    coarse country italian or french bread, preferably day-old and
    8 More
    coarse country italian or french bread, preferably day-old, firm, but ripe tomatoes , about 3/4 lb each, extra virgin olive oil, garlic cloves, minced, fresh basil, chopped, italian parsley, chopped, salt and freshly ground pepper, pine cuts, parmesan cheese (optional)
    1 hour 20 min, 9 ingredients
  • Baked Stuffed Lobster Baked Stuffed Lobster
    unsalted butter , plus, onion (5 to 6 oz), finely diced and
    7 More
    unsalted butter , plus, onion (5 to 6 oz), finely diced, tarragon , leaves picked and coarsely chopped (2 tsp), italian parsley , leaves picked and coarsely chopped (2 tbsp), peeled raw maine shrimp or raw scallops or cooked crabmeat or lobster meat, cut into 1/2-inch dice, kosher or sea salt, freshly ground black pepper, live 1 1/2 to 2 1/2-lb hard shell select lobsters, ritz crackers , common crackers, oyster crackers, or dried corn bread, crumbled
    10 ingredients
  • Baked Stuffed Lobster Baked Stuffed Lobster
    unsalted butter, plus 3 tablespoons, melted, for brushing and
    8 More
    unsalted butter, plus 3 tablespoons, melted, for brushing, onion (5 to 6 oz), finely diced, tarragon , leaves picked and coarsely chopped (2 tsp), italian parsley , leaves picked and coarsely chopped (2 tbsp), peeled raw maine shrimp or raw scallops or cooked crabmeat or lobster meat, cut into 1/2-inch dice, kosher or sea salt, freshly ground black pepper, live 1 1/2 to 2 1/2-lb hard shell select lobsters, common crackers , oyster crackers, or dried corn bread, crumble
    45 min, 9 ingredients
  • Hot Baked Stuffed Clams Hot Baked Stuffed Clams
    chopped clams (6.5 oz.), bread crumbs, italian seasoned and
    6 More
    chopped clams (6.5 oz.), bread crumbs, italian seasoned, garlic minced, onion minced, salt, olive oil, parmesan cheese, bread crumbs, seasoned
    8 ingredients
  • Martha's Mushroom Stuffing Martha's Mushroom Stuffing
    butter, plus more for baking dish and
    8 More
    butter, plus more for baking dish, onions, cut into 3/4-inch dice, stalks celery , sliced crosswise 1/4 inch thick, coarse salt and pepper, assorted mushrooms, trimmed and quartered (for uniform pieces), loaves italian bread, cut into 1-inch cubes (1 lb total ), reduced-sodium vegetable broth, coarsely chopped fresh parsley, eggs, lightly beaten
    1 hour 30 min, 9 ingredients
  • Banana-Stuffed French Toast Banana-Stuffed French Toast
    mashed ripe banana, lemon juice and
    10 More
    mashed ripe banana, lemon juice, thick) slices italian bread, skim milk, brown sugar, vanilla extract, ground cinnamon, baking powder, egg whites, eggs, margarine, divided, maple syrup
    12 ingredients
  • Grandma Nita's Cornbread Stuffing With Sausage and Giblet Gravy Grandma Nita's Cornbread Stuffing With Sausage and Giblet Gravy
    cornmeal, flour, salt, baking soda, egg, buttermilk and
    23 More
    cornmeal, flour, salt, baking soda, egg, buttermilk, drippings (bacon), italian bread (not baguette), turkey giblets, salt, black pepper, celery leaves, onion, chopped, carrot, chopped (should be about half of a carrot), bay leaf, parsley, egg, pork sausage, onions, chopped, stalk celery, water, salt (or to taste), black pepper (or to taste), sage (or to taste), egg (optional), mushrooms, cornstarch (heaping), water, mushrooms, finely diced (optional)
    3 hour , 29 ingredients
  • Baked Crunchy Trout Baked Crunchy Trout
    trout fillets, onion, chopped, creamy italian dressing and
    1 More
    trout fillets, onion, chopped, creamy italian dressing, potato chips or 2 1/2 cups seasoned bread crumbs or 2 1/2 cups seasoned stuffing mix
    45 min, 4 ingredients
  • Stuffed Artichokes (Carciofi Ripieni) (Mario Batali) Stuffed Artichokes (Carciofi Ripieni) (Mario Batali)
    water, lemons, juiced, white wine, garlic, thinly sliced and
    11 More
    water, lemons, juiced, white wine, garlic, thinly sliced, thyme, jumbo artichokes , 1 layer of leaves removed, cut in half, chokes removed, extra-virgin olive oil, baking potato, cut into 1/4-inch dice, favas, shucked and peeled, scallions, thinly sliced, fresh bread crumbs, salami, cut into 1/8-inch dice, italian parsley, coarsely chopped to yield 1/4 cup, salt and pepper to taste, white wine
    1 hour 30 min, 15 ingredients
  • Baked Tomatoes Stuffed With Salmon Garlic And Cape... Baked Tomatoes Stuffed With Salmon Garlic And Cape...
    capers, salmon, extra virgin olive oil and
    6 More
    capers, salmon, extra virgin olive oil, chopped italian flat leaf parsley, very finely chopped garlic, fine dry unflavored bread crumbs, salt, freshly ground black pepper, ripe firm tomatoes
    35 min, 9 ingredients
  • Oven-Baked Fennel Sausage Stuffing for a Crowd Oven-Baked Fennel Sausage Stuffing for a Crowd
    dried bread cubes (1/2 inch cubes from two 1-lb loaves br... and
    14 More
    dried bread cubes (1/2 inch cubes from two 1-lb loaves bread, i used sliced italian bread from trader joe s), wild rice mix (we use uncle ben s or rice-a-roni), pork sausage (we use farmer john s), unsalted butter, divided use, onions, chopped (about 3 cups), ribs celery, diced (about 1 1/2 cups), fennel, cored and diced (about 2 cups), dried sage, dried thyme, dried marjoram, ground black pepper, kosher salt, minced fresh italian parsley, chicken broth, eggs, beaten lightly
    1 hour 40 min, 15 ingredients




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