21 baked lemon basil salmon Recipes

salmon fillets, extra virgin olive oil, minced garlic cloves, dried basil, salt, pepper, lemon juice, chopped italian parsley

garlic cloves, minced, light olive oil, dried basil, dried thyme, salt, ground black pepper, lemon juice, fresh parsley, chopped, salmon fillets, lemon, sliced

brown rice, water, salmon fillet, orange juice, dried dill weed, dried rosemary, dried basil, dry mustard, lemon pepper

brown rice, water, salmon fillet, orange juice, dried dill weed, dried rosemary, dried basil, dry mustard, lemon pepper

garlic, minced, light olive oil, dried basil, salt, ground black pepper, lemon juice, fresh parsley, chopped, salmon

white wine or chicken broth, chopped celery leaves, onion, finely chopped, lemon slices, fresh basil leaves, dried tarragon, dried rosemary, crushed, dried thyme, whole salmon (about 10 lb), salt, green onions, chopped, butter, king arthur unbleached all-purpose flour, water, white wine or chicken broth, egg yolks, lightly beaten, heavy whipping cream, salt and pepper to taste

garlic (minced or chopped ), extra-virgin olive oil, white wine (14106) or flavored vinegar, dried basil, salt, ground black pepper, lemon juice, fresh parsley, chopped, salmon (15086), cooked per recipe , net form 12 oz fresh salmon fillets (sockeye )

salmon fillet (can use any portion based on how many ppl), cayenne pepper, ground black pepper, garlic powder, olive oil, divided, lemon, minced garlic, baby spinach, fresh basil

salmon fillet, salt and ground black pepper to taste, chopped basil leaves, olive oil cooking spray, lemon, thinly sliced

salmon fillets, with skin, olive oil, tomatoes, diced, crumbled feta cheese, red onion, diced, chopped fresh basil, kalamata olives, sliced, lemon juice

whipping cream, creole mustard or 3/4 cup other coarse grain mustard, worcestershire sauce, dijon mustard, ground pepper, dried basil (yes, dried !), white pepper, cayenne pepper, center-cut salmon fillets (preferably 2 1.5 lb fillets), unsalted butter, melted (1/2 stick), golden brown sugar, soy sauce, fresh lemon juice, dry white wine, sour cream

whole lemon , juice of, garlic clove, minced, fresh mahi mahi, ground black pepper, unsalted butter, fresh basil, chopped, honey (maple syrup if not available), salt, worcestershire sauce (optional), scallion, chopped, dijon mustard

butter, lemon juice, breadcrumbs, minced garlic, fresh parsley, chopped, fresh basil, chopped, salmon fillets, heavy cream, sour cream, chopped fresh chives, chopped fresh basil, chopped fresh parsley, fresh lemon juice

olive oil, minced garlic cloves, white wine, lemon juice, fresh basil, grated parmesan cheese, dijon mustard, cayenne pepper, salmon steaks

green beans, trimmed, tomatoes, black olives, pits removed, extra virgin olive oil, kosher salt, fresh ground black pepper, salmon fillets, with or without skin, but with pin bones removed, lemons, quartered, fresh basil, loosely packed, anchovy fillets

sea salt and freshly ground black pepper, extra-virgin olive oil, salmon fillets, about 2 1/2 lb (1.1 kilograms) skin on, scaled and pinboned, lemons, fresh marjoram, fresh dill, fresh basil, handful stoned black olives, flat-leaf parsley

heavy cream, sour cream, fresh chives, finely chopped, fresh basil, finely chopped, fresh parsley leaves, finely chopped, fresh lemon juice, unsalted butter, fresh lemon juice, freshly grated lemon zest, fresh breadcrumbs, garlic cloves, minced, fresh parsley leaves, chopped, fresh basil leaf, chopped, salmon fillets

garlic cloves, minced, extra virgin olive oil, dried basil, salt, ground black pepper, lemon juice, fresh parsley, chopped, salmon fillets, asparagus spears