131053 baked costa rican style tilapia Recipes
-
grain rice, chicken broth, freshly squeezed orange juice and11 Moregrain rice, chicken broth, freshly squeezed orange juice, lime, juiced, olive oil, chopped fresh cilantro , plus more for garnish, garlic cloves, minced, sugar, salt and pepper, tilapia fillets, rinsed and patted dry, jarred salsa, black beans, drained and rinsed, diced fresh pineapple, limes, thinly sliced1 hour 15 min, 14 ingredients
-
-
-
chopped macadamia nuts, sweetened flaked coconut and14 Morechopped macadamia nuts, sweetened flaked coconut, panko breadcrumbs, melted butter, chopped shallot, white wine, lemon juice, heavy cream, butter, shaved white chocolate (use real white chocolate only, not white baking chips ), kosher salt, tilapia fillets, sea salt, paprika, fresh ground black pepper, coconut milk (or coco lopez)1 hour , 16 ingredients
-
Beef Tenderloin with Costa Rican Coffee Balsamic Fig Glaze (Robert Irvine)dark modena balsamic vinegar, granulated sugar and4 Moredark modena balsamic vinegar, granulated sugar, brewed strong costa rican dark roast coffee, fresh figs, beef tenderloin , chateaubriand cut, salt and freshly ground black pepper55 min, 6 ingredients
-
Tilapia Baked & Wrapped (Chinese Style)tilapia fillets (or other firm-fleshed whitefish) and11 Moretilapia fillets (or other firm-fleshed whitefish), ground ginger, garlic cloves (finely chopped ), green onions (white and green parts, finely chopped ), fresh cilantro (finely chopped ), sesame oil, soy sauce, fish sauce, dark maple syrup, almonds (to garnish ) (optional), salt and pepper, banana leaves or 4 parchment paper35 min, 12 ingredients
-
Baked Potatoe Collins Stylebaked potatoes.cook in micro for speed,or oven for better... and6 Morebaked potatoes.cook in micro for speed,or oven for better taste, chicken supremes ,flour egg and bread cumbed, button mushrooms fried in butter salt and black pepper, plain flour, milk, your fav cheese grated20 min, 7 ingredients
-
Tilapia the Costa Rican Wayfresh lime juice, olive oil, divided and13 Morefresh lime juice, olive oil, divided, chopped fresh cilantro or 4 tbsp parsley, finely chopped fresh and divided, minced garlic, divided, kosher salt, divided, sugar, tilapia fillets, about 5 oz each, grain rice, onion, chopped, oranges, peeled, seeded, coarsely chopped, diced tomatoes, undrained, black beans, drained and rinsed, dried oregano leaves, fresh ground black pepper, cayenne pepper45 min, 15 ingredients
-
Costa Rican Style Black Bean and Egg Soupolive oil, yellow onion, diced, carrots, peeled and diced and8 Moreolive oil, yellow onion, diced, carrots, peeled and diced, bell pepper , your choice of color, coarse sea salt, black pepper, garlic powder, onion powder, water , for deglazing pot, cooked black beans, eggs1 hour 10 min, 11 ingredients
-
Costa Rican Style Black Bean and Egg Soupdried black beans, garlic clove, water, coarse sea salt and11 Moredried black beans, garlic clove, water, coarse sea salt, olive oil, yellow onion, diced, carrots, peeled and diced, bell pepper , your choice of color, coarse sea salt, lots of freshly cracked black pepper, garlic powder, onion powder, water , for deglazing pot, recipe slow cooked black beans , above, eggs6 hour 30 min, 15 ingredients
-
Costa Rican Raisin Cakecosta rican raisin cake, cornstarch, freshly brewed coffee and17 Morecosta rican raisin cake, cornstarch, freshly brewed coffee, granulated sugar, divided, seedless raisins, chopped nuts, butter, dark brown sugar, eggs, beaten, flour, cream of tartar, baking soda, milk, vanilla extract, mix cornstarch and coffee in saucepan until smooth. add 1/2 cup sugar and cook over low heat, stirring constantly until thickened. add raisins and nuts and set aside while preparing batter., beat butter until soft and fluffy. add brown sugar and remaining white sugar and continue beating until thick and light in color., add cream of tartar and baking soda together and add alternately with milk., add vanilla and mix well. pour 1/2 the batter into a buttered 8-inch square pan. spread with raisin mixture and cover with remaining batter., bake in preheated 350 degree f oven for 40 minutes or until knife comes out clean. cool and turn out of pan and cut into nine squares.40 min, 20 ingredients
-
Italian Style Tilapia Filletstilapia fillets, olive oil and7 Moretilapia fillets, olive oil, sea salt in moderation and pepper, fennel , heart finely chopped, yellow onion, chopped, tomatoes, peeled, seeded and coarsely chopped, chicken broth, capers, dried oregano or 1 tbsp blend mixed italian herbs20 min, 9 ingredients
-
Asian Style Tilapia With Scallionstilapia fillets, low sodium soy sauce, pineapple chunks and5 Moretilapia fillets, low sodium soy sauce, pineapple chunks, olive oil, garlic cloves, minced, gingerroot, grated, green onions, salt and pepper15 min, 8 ingredients
-
Baked Cod, Italian Stylecod fish fillets (frozen or fresh ) and5 Morecod fish fillets (frozen or fresh ), zesty italian dressing (in bottles), italian style breadcrumbs, granulated garlic, parsley1 hour 5 min, 6 ingredients
-
Baked Oysters Italian-Style with Ciabatta Croutonwhole garlic cloves, olive oil, white wine and17 Morewhole garlic cloves, olive oil, white wine, soft-cooked white beans, sherry vinegar, lemon juice, diced pancetta , cooked until crispy, then drained, fat reserved, salt, pepper, red pepper flakes, ciabatta or other italian-style bread, shucked oysters (approximately 24), butter, bread crumbs, chopped italian parsley, good quality olive oil, chopped garlic, chopped mixed herbs , such as rosemary, thyme, and sage, grated grana padano or parmigiano reggiano, salt and pepper40 min, 20 ingredients
Related searches:
- baked costa rican style tilapia with pineapples
- costa rican style with
- costa rican style black bean and egg soup
- baked costa rican with
- fried yucca cassava costa rican style
- rice costa rican style
- arroz con pollo costa rican style
- pico gallo costa rican style
- tilapia the costa rican way
- costa rica
- honey baked ham
- rocky horror picture show
- baked ziti
- baked chicken
- military
- styles for less
- baked chicken breast
- twice baked potatoes