Costa Rican Raisin Cake Recipe

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Ingredients:

Serving

costa rican raisin cake
1 tbsp cornstarch
1/2 cup freshly brewed coffee
3/4 cup granulated sugar, divided
1 cup seedless raisins
1/2 cup chopped nuts
1/2 cup butter
1/2 cup dark brown sugar
2 eggs, beaten
2 cup flour
1 1/2 tsp cream of tartar
1 1/2 tsp baking soda
1/2 cup milk
1 tsp vanilla extract
mix cornstarch and coffee in saucepan until smooth. add 1/2 cup sugar and cook over low heat, stirring constantly until thickened. add raisins and nuts and set aside while preparing batter.
beat butter until soft and fluffy. add brown sugar and remaining white sugar and continue beating until thick and light in color.
add cream of tartar and baking soda together and add alternately with milk.
add vanilla and mix well. pour 1/2 the batter into a buttered 8-inch square pan. spread with raisin mixture and cover with remaining batter.
bake in preheated 350 degree f oven for 40 minutes or until knife comes out clean. cool and turn out of pan and cut into nine squares.
serves 9.

Directions:

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	541.6 Kcal (2268 kJ)
Calories from fat	208.15 Kcal
		% Daily Value*
Total Fat	23.13g	36%
Cholesterol	63.76mg	21%
Sodium	978.5mg	41%
Potassium	391.96mg	8%
Total Carbs	79.19g	26%
Sugars	40.38g	162%
Dietary Fiber	4.72g	19%
Protein	7.61g	15%
Vitamin C	0.4mg	1%
Vitamin A	0.1mg	4%
Iron	3.3mg	18%
Calcium	144.5mg	14%

Amount Per 100 g
Calories	340.44 Kcal (1425 kJ)
Calories from fat	130.84 Kcal
		% Daily Value*
Total Fat	14.54g	36%
Cholesterol	40.08mg	21%
Sodium	615.06mg	41%
Potassium	246.38mg	8%
Total Carbs	49.77g	26%
Sugars	25.38g	162%
Dietary Fiber	2.97g	19%
Protein	4.78g	15%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	4%
Iron	2mg	18%
Calcium	90.8mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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