127710 baked brie with fruit chutney Recipes

brie round, mango chutney, sliced blanched almond, red apples, sliced, french bread, sliced

this is another of those appetizers that is quick to put together, yet makes an impressive presentation and tastes delicious. in place of the fig jam, you could use a jam or chutney of your choice, either sweet or savory, i like to serve this creamy, warm cheese intact on a platter with slices of crusty bread. i then let guests slice off pieces themselves to spread on their bread., puff pastry, brie cheese, egg, slightly beaten, fig jam

brie cheese, mango or whatever kind of chutney you enjoy, assorted crackers or toasted crisps

brie cheese (with rind ), sour cream, brown sugar, chopped pecans, butter

brie round, sheet frozen puff pastry (i like pepridge farms), apricot preserves or 2 tsp peach preserves, almonds, butter, brown sugar, cinnamon, nutmeg, egg

brie round, brown sugar, softened butter, walnuts or 1/4 cup pecans, sliced french bread

brie round (8 oz.), mango chutney, dried apricot, chopped, pecan halves, honey, southern comfort, balsamic vinegar, black pepper

brie, cranberry chutney, bacon slices, cooked and crumbled, sliced green onions

brie round, butter, brown sugar, corn syrup, flour, milk, coarsely chopped pecans , amount based on taste, red apples (braeburn are a great choice!)

fully cooked boneless smoked ham, pepper, fruit chutney, dried fruit, diced (i use packaged trail mixture), frozen small whole onions, balsamic vinegar

fruit chutney, dijon mustard, lamb chops , chump chops fat trimmed, potatoes, cut into 2cm cubes steamed

all purpose flour, sweetened flaked coconut, sugar, unsalted butter, melted, cream cheese, room temperature, sour cream, sugar, eggs, fresh key lime juice, grated key lime peel, vanilla extract, tropical dried-fruit chutney

ground chicken, chopped shallots, chopped garlic, heavy cream, cognac, chopped fresh parsley, salt, freshly ground black pepper, chicken breast, boneless and skinned, water, toasted croutons (2 inches by 1/8-inch thick), assorted fruit chutney, chopped fresh parsley leaves

brie round (i use alouette baby ), red onion, brown sugar, butter

brie round, strawberry preserves, toasted almond, finely chopped, frozen puff pastry, thawed, vegetable oil cooking spray, egg yolk