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Baked Brie With Caramel Sauce and Fruit Recipe

Baked Brie With Caramel Sauce and Fruit Recipe

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Ingredients:

Serving

13 oz brie round
2 tbsp butter
3/4 cup brown sugar
1/4 cup corn syrup
1 1/2 tbsp flour
1/4 cup milk
coarsely chopped pecans , amount based on taste
2 red apples (braeburn are a great choice!)

Directions:

Preheat oven to 350.
Melt butter in saucepan over medium heat. Add brown sugar, corn syrup, and flour. Bring to a boil stirring constantly. Reduce heat and simmer for 5 minutes continuously stirring. Remove from heat. Once mixture is lukewarm, add milk and stir until smooth. (It will be lumpy at first- just keep stirring.) Add pecans - I used about a handful of halved pecans broken into fairly large pieces.
Place brie into oven until melted- only 5 minutes or so- you will know if you touch the outside and it moves with the melted cheese inside.
Take brie from oven and onto a serving platter. Warm caramel/pecan mixture if it has cooled, and pour over the top. Serve with sliced apples. Enjoy!
**NOTE: If you choose a slice of brie instead of a round, you should not bake the brie. It would melt all over the place. Just take out to room temperature, pour warm caramel sauce over it- that should soften it enough to still be delicious.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	519 Kcal (2173 kJ)
Calories from fat	232.35 Kcal
		% Daily Value*
Total Fat	25.82g	40%
Cholesterol	86.17mg	29%
Sodium	567.4mg	24%
Potassium	267.02mg	6%
Total Carbs	58.73g	20%
Sugars	52.69g	211%
Dietary Fiber	1.77g	7%
Protein	16.26g	33%
Vitamin C	3.6mg	6%
Vitamin A	0.1mg	2%
Iron	1.2mg	7%
Calcium	194.9mg	19%

Amount Per 100 g
Calories	237.77 Kcal (995 kJ)
Calories from fat	106.45 Kcal
		% Daily Value*
Total Fat	11.83g	40%
Cholesterol	39.48mg	29%
Sodium	259.94mg	24%
Potassium	122.33mg	6%
Total Carbs	26.91g	20%
Sugars	24.14g	211%
Dietary Fiber	0.81g	7%
Protein	7.45g	33%
Vitamin C	1.7mg	6%
Iron	0.6mg	7%
Calcium	89.3mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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