Directions:
- Preheat oven to 350 degreesF.
- Place Brie on a cookie sheet and spread the chutney on top, leaving a 1/2 inch border Place the almonds around the border.
- Bake for 15 minutes.
- Carefully transfer warm brie to a cheese board and surround with apples and french bread.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 209.26 Kcal (876 kJ) | ||
| Calories from fat | 140.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.62g | 24% | |
|---|---|---|---|
| Cholesterol | 51.02mg | 17% | |
| Sodium | 344.53mg | 14% | |
| Potassium | 116.89mg | 2% | |
| Total Carbs | 6.69g | 2% | |
| Sugars | 3.51g | 14% | |
| Dietary Fiber | 0.67g | 3% | |
| Protein | 11.6g | 23% | |
| Vitamin C | 1.6mg | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 102mg | 10% | |
| Amount Per 100 g | |||
| Calories | 259.23 Kcal (1085 kJ) | ||
| Calories from fat | 174.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.35g | 24% | |
|---|---|---|---|
| Cholesterol | 63.2mg | 17% | |
| Sodium | 426.78mg | 14% | |
| Potassium | 144.79mg | 2% | |
| Total Carbs | 8.28g | 2% | |
| Sugars | 4.35g | 14% | |
| Dietary Fiber | 0.83g | 3% | |
| Protein | 14.37g | 23% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 0.9mg | 4% | |
| Calcium | 126.4mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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