21 asparagus herbes provence Recipes

  • Herbed Asparagus
    asparagus, herbes de provence, white wine vinegar, salt
    10 min, 4 ingredients
  • Asparagus Provencal
    asparagus, diced tomato, yellow bell pepper, chopped and
    5 More
    asparagus, diced tomato, yellow bell pepper, chopped, onion, chopped, garlic clove, minced, herbes de provence, italian dressing, chopped fresh parsley
    20 min, 9 ingredients
  • Asparagus in Vinaigrette
    asparagus, kosher salt, extra virgin olive oil and
    5 More
    asparagus, kosher salt, extra virgin olive oil, lemon juice, dry vermouth (such as champagne, rice wine or cider ) or 1 tbsp light vinegar (such as champagne, rice wine or cider ), scallions, minced (the white and 2/3 of the green), herbes de provence, fresh ground black pepper
    19 min, 8 ingredients
  • Chicken Sausage and Asparagus over Polenta
    olive oil, precooked chicken sausage, sliced and
    8 More
    olive oil, precooked chicken sausage, sliced, green onions, sliced, asparagus , cut into 1-inch pieces, herbes de provence, fresh lemon juice, chicken broth, polenta, crumbled goat cheese, whipping cream
    25 min, 10 ingredients
  • Julia Child's Asparagus Simmered in Onions, Garlic, and Lemon
    fat fresh asparagus spears, sliced onion and
    11 More
    fat fresh asparagus spears, sliced onion, good quality olive oil, garlic cloves, peeled and thinly sliced, lemon , zest of, thyme or 1/2 tsp herbs, mixture such as italian or 1/2 tsp herbes de provence, bay leaf, peppercorn, dry white wine or 1/2 cup dry white french vermouth, fresh lemon juice, water, salt, fresh minced parsley
    55 min, 13 ingredients
  • Poulet De Provence
    olive oil, chopped onion, chopped fresh garlic and
    7 More
    olive oil, chopped onion, chopped fresh garlic, boneless skinless chicken breast halves, cubed, kosher salt, herbes de provence, fresh asparagus, trimmed & cut into 1-inch pieces, whole wheat pasta, fresh tomatoes, cut into large chunks, extra virgin olive oil
    30 min, 10 ingredients
  • Honey-Balsamic Glazed Grilled Chicken W/ Asparagus
    chicken breasts, balsamic vinegar, honey, butter and
    3 More
    chicken breasts, balsamic vinegar, honey, butter, olive oil (infused with garlic), herbes de provence, asparagus
    25 min, 7 ingredients
  • Roasted Asparagus and Tomato Penne Salad with Goat Cheese
    uncooked penne or mostaccioli (tube-shaped pasta) and
    13 More
    uncooked penne or mostaccioli (tube-shaped pasta), asparagus spears, tomatoes, extra-virgin olive oil, divided, kosher salt, divided, black pepper, divided, minced shallots, fresh lemon juice, dijon mustard, dried herbes de provence, honey, pitted kalamata olives, halved, baby arugula, crumbled goat cheese
    14 ingredients
  • Swiss Raclette
    asparagus, bunch cooked, in thick slices, onion, diced and
    9 More
    asparagus, bunch cooked, in thick slices, onion, diced, capsicum, red and green diced, sweet corn, cooked, tomato, diced, bacon, slices chopped, salami, hot, chopped, herbes de provence, peri-peri , spice, cheese , raclette or 250 g a melting, potatoes, baby, cooked
    25 min, 11 ingredients
  • Grilled-Vegetable Salad with Lentils
    dried lentils, water, bay leaf, chopped red onion and
    19 More
    dried lentils, water, bay leaf, chopped red onion, coarsely chopped walnuts, extra-virgin olive oil, red wine vinegar, dried herbes de provence, salt, black pepper, garlic clove, minced, asparagus spears, trimmed (about 12 oz), zucchini, cut diagonally into 1-inch-thick slices, yellow bell pepper, quartered, orange bell pepper, quartered, red bell pepper, quartered, eggplant , cut crosswise into 1/2-inch-thick slices, olive oil, red wine vinegar, chopped fresh or 1/4 tsp dried thyme, dried herbes de provence, salt, black pepper
    23 ingredients
  • Pasta Primavera
    farfalle pasta, cooked and drained , reserving 1/2 cup pa... and
    13 More
    farfalle pasta, cooked and drained , reserving 1/2 cup pasta water (bowties), butter, red onion, thinly sliced, red bell pepper, cut into 2-inch pieces (matchsticks ), orange bell pepper, cut into 2-inch pieces (matchisticks ), carrots, cut into 2-inch pieces (matchsticks ), grape tomatoes, cut in half, garlic cloves, smashed, asparagus , cut into 2-inch pieces, olive oil, dried italian herb seasoning or 1 tbsp herbes de provence, salt, pepper, parmesan cheese, shredded
    20 min, 14 ingredients
  • Day After Easter Soup
    leeks (white portion only), chopped, butter and
    13 More
    leeks (white portion only), chopped, butter, king arthur unbleached all-purpose flour, carton (32 oz) vegetable broth, water, minced fresh parsley, herbes de provence, minced chives, celery seed, ground nutmeg, fresh asparagus, trimmed, red potatoes, peeled and cut into 1/2-inch cubes, cubed fully cooked lean ham, half-and-half cream, shredded gruyere or swiss cheese
    25 min, 15 ingredients
  • Roasted Asparagus With Herbes De Provence Roasted Asparagus With Herbes De Provence
    fresh asparagus spear, trimmed, olive oil and
    1 More
    fresh asparagus spear, trimmed, olive oil, dried herbes de provence
    17 min, 3 ingredients
  • Kissing Cousins Kissing Cousins
    olive oil , as needed, asparagus spears and
    10 More
    olive oil , as needed, asparagus spears, white onion, sliced, herbes de provence, shiitake mushrooms, sliced, bell peppers, preferably 1 each red, yellow and orange, sliced, shrimp, peeled and deveined, sea scallops, lobster tails (about 1 to 2 lb), hot cooked turmeric white rice , see *cook s note, clarified butter, green onions, chopped
    1 hour 15 min, 12 ingredients
  • Kissing Cousins Kissing Cousins
    olive oil , as needed, asparagus spears and
    10 More
    olive oil , as needed, asparagus spears, white onion, chopped, herbes de provence, shiitake mushrooms, sliced, bell peppers, preferably 1 each red, yellow and orange, sliced into thin strips, shrimp, peeled and deveined, sea scallops, hot cooked white rice , see *cook s note, lobster tails (about 1 to 2 lb), clarified butter, green onions, chopped
    1 hour 10 min, 12 ingredients
  • Paella Baja-Style Paella Baja-Style
    chicken stock, turmeric and
    26 More
    chicken stock, turmeric, saffron , steeped in hot chicken stock for 15 minutes, hungarian paprika, olive oil , plus 1/2 cup, garlic, chopped, diced white onion, diced tomato, diced pork loin, diced chicken breast, boneless and skinless, diced beef fillet, diced sea bass, converted rice, roughly chopped curly parsley, red bell pepper , ribs, and seeds removed, cut in to 1/3 by 1/3 by 2-inch long batons, serranos, whole, white sesame seeds, tarragon, herbes de provence, salt and freshly ground black pepper, sauvignon blanc, peas, halved artichoke hearts, chopped baby clams, green spanish olives, pitted, shrimp, medium size, peeled, deveined, baby squid, cleaned but left whole, green asparagus, trimmed
    1 hour 25 min, 28 ingredients
  • Smoked Pacific Albacore Smoked Pacific Albacore
    tomatoes , halved lengthwise, minced garlic and
    9 More
    tomatoes , halved lengthwise, minced garlic, chopped fresh italian parsley leaves, olive oil , plus additional for drizzling tomatoes, pacific albacore tuna (or other fresh tuna steak), herbes de provence, coarse salt, white bean puree , recipe follows, pesto , recipe follows, suggestion: sauteed greens , asparagus or haricots verts, special equipment : oak, cherry or hickory wood for smoking, stovetop smoker or old roasting pan
    5 hour 45 min, 11 ingredients
  • Spinach and Red Pepper Quiche Spinach and Red Pepper Quiche
    barley flour (3 oz) and
    20 More
    barley flour (3 oz), unbleached all-purpose flour (2 1/8 oz), salt (heaping), dry buttermilk, unsalted butter (4 oz), egg, lightly beaten, ice water, milk (12 oz) or 1 1/2 cups half-and-half (12 oz), eggs, unbleached all-purpose flour (1 oz), herbes de provence, salt, ground pepper, red pepper flakes (for that extra zing), frozen spinach, thawed and squeezed dry or 12 oz frozen asparagus cuts, thawed and drained, shredded sharp cheddar cheese, chive & onion cream cheese, cauliflower floret, blanched, sliced button mushroom, diced roasted red pepper (4 oz), freshly grated parmesan cheese (to garnish )
    24 hour 45 min, 21 ingredients




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