205 artichoke cream hot Recipes

best foods mayonnaise, parmesan cheese, grated, sour cream, hot pepper sauce, artichoke hearts, drained, chopped

cream cheese, sour cream, hot monterey jack pepper cheese (shredded ), artichoke hearts (drained ), frozen chopped spinach, onion, butter

leeks, olive oil, garlic cloves, potato, salt and pepper, artichoke hearts, vegetable stock or 2 1/2-4 cups chicken stock, lemon (juice), heavy cream, hot sauce

artichoke hearts, drained or 10 oz frozen artichoke hearts, chopped onions, garlic clove, minced, mayonnaise, cream cheese, softened, shredded parmesan cheese, softened goat cheese

cream cheese, sour cream, parmesan cheese, grated, green onion dip mix, dill weed, mayonnaise, artichoke hearts

artichoke hearts, drained, grated romano cheese, grated parmesan cheese, minced garlic, frozen chopped spinach, thawed and drained, heavy cream, sour cream, shredded mozzarella cheese

cream cheese, softened, sour cream, mayonnaise, shredded mozzarella cheese, divided, roasted red peppers in oil with garlic, drained and chopped, artichoke hearts, drained and chopped, italian bread, sliced

artichoke hearts, canned not marinated, cream cheese, mayonnaise, mozzarella cheese, shredded, parmesan cheese, grated, garlic powder

cream cheese (softened ), artichoke hearts (drained ), parmesan cheese (grated ), mayonnaise, garlic cloves

artichoke hearts, drained, cream cheese, softened, mayonnaise, grated parmesan cheese, garlic, minced or pressed, paprika, for garnish

artichokes, cleaned and boiled, butter or margarine, all-purpose flour, whipping cream, sherry, salt, pepper, hot sauce

artichoke hearts, drained, grated romano cheese, grated parmesan cheese, minced garlic, frozen chopped spinach, thawed and drained, heavy cream, sour cream, shredded mozzarella cheese

cream cheese, softened, cream leek soup mix (dry , knorrs), mayonnaise, artichoke hearts, frozen chopped spinach, drained, parmesan cheese, grated, lemon rind, fresh lemon juice

marinated artichoke hearts, drained and chopped, light mayonnaise (i use hellmans light), boneless skinless chicken breasts, dijon mustard, red pepper flakes, onion, diced, diced tomatoes with onion and garlic, drained and juice squeezed, reserve juice, swiss cheese, shredded, fresh lemon juice (i use the end of a small lemon), penne pasta, pepper, cajun spices, half & half light cream, hot sauce, peas, thawed, parmesan cheese

cream cheese, at room temperature, sharp white cheddar cheese, grated, sour cream, hellmann mayonnaise, dijon mustard, worcestershire sauce, marinated artichoke hearts, drained and coarsely chopped, cooked shrimp, shelled, deveined and cut into 1/4 inch pieces, fresh mozzarella cheese , cheese finely chopped, shallots, minced, fresh thyme leaves or 1 tbsp dried thyme, paprika, for sprinkling, tortilla chips or pita bread round, for serving

garlic cloves, hot marinated artichoke hearts, drained, diced green chilies, brick cream cheese, softened, mozzarella cheese, garlic salt, ground cayenne pepper, black pepper, tubes refridgerated crescent rolls, parmesan cheese

artichoke hearts, mayonnaise, grated parmesan, cream cheese, garlic to taste, dill to taste

artichoke hearts drained (save some liquid) and chopped, canned crab meat drained, parmesan cheese, cream cheese cubed, lemon juice, green onions sliced, tiger sauce, garlic minced, salt and ground pepper, cheyane powder, pita bread (cut in wedges) or wheat thin crackers