Directions:
- Preheat oven to 350°F.
- Stir all ingredients until well mixed.
- Spoon into small ovenproof dish.
- Bake for 30 minutes or until bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 270.68 Kcal (1133 kJ) | ||
| Calories from fat | 240.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.75g | 41% | |
|---|---|---|---|
| Cholesterol | 28.87mg | 10% | |
| Sodium | 331.38mg | 14% | |
| Potassium | 100.02mg | 2% | |
| Total Carbs | 3.33g | 1% | |
| Sugars | 0.7g | 3% | |
| Dietary Fiber | 0.35g | 1% | |
| Protein | 4.77g | 10% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.1mg | 0% | |
| Calcium | 137.8mg | 14% | |
| Amount Per 100 g | |||
| Calories | 377.31 Kcal (1580 kJ) | ||
| Calories from fat | 335.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.28g | 41% | |
|---|---|---|---|
| Cholesterol | 40.25mg | 10% | |
| Sodium | 461.92mg | 14% | |
| Potassium | 139.42mg | 2% | |
| Total Carbs | 4.64g | 1% | |
| Sugars | 0.98g | 3% | |
| Dietary Fiber | 0.49g | 1% | |
| Protein | 6.65g | 10% | |
| Vitamin C | 1.5mg | 2% | |
| Iron | 0.1mg | 0% | |
| Calcium | 192.1mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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