301368 apple onion soup bacon croutons Recipes

onions, chicken bouillon cubes, water, kitchen bouquet, beef bouillon cubes

onions, halved and thinly sliced, butter, chicken broth, beef consomme, frozen apple juice concentrate, thawed, apple juice, applejack brandy or calvados, white pepper , or to taste, granny smith apple - peeled, cored and thinly sliced

white rice, apple juice, water, dry onion soup mix, margarine

pork chops, 1 inch thick, applesauce, brown sugar, dry onion soup mix, salt and pepper

self raising flour, french onion soup mix, grated cheese, buttermilk, salt

red potatoes, washed and quartered, dry onion soup mix, butter (or margarine), parsley, water

unsalted butter, onions, sliced thin, granny smith apples, peeled, cored , and cut into 1/4-inch slices, salt, hearty chicken broth, hearty beef broth, dry red wine, bay leaf, fresh ground black pepper, sharp cheddar cheese, grated, bacon , cooked crisp, crumbled, chopped fresh sage, french baguette , cut on the bias into twelve 3/4-inch-thick slices

apple smoked bacon, diced, unsalted butter, onion, chopped, celery, chopped, flour, beer , pale ale, chicken stock, maytag white cheddar cheese, grated, salt and pepper, chopped parsley, diced toasted croutons

onion soup, water, french onion soup, worchestershire sauce, parmasean cheese, croutons, mozza cheese (however much you like, i use 1/2 a block)

carrots, onion, golden delicious apples, chicken broth, swiss cheese

potatoes, peeled and quartered, french onion soup, shredded parmesan cheese (optional)

water, canola oil, molasses, onion soup mix, cornmeal, whole wheat flour, gluten, whey powder (i don tsp use), active dry yeast

yeast, all-purpose flour, vital wheat gluten, baking soda, egg, plain yogurt, butter, water, dry onion soup mix, poppy seed, to top, sesame seeds, to top

onion soup mix, cold water, toasted french bread, swiss cheese

onions, thinly sliced, low sodium beef broth (recommended : swanson s), beef consomme (recommended : campbell s), onion soup mix (recommended : lipton s), french bread, about 1 inch thick, shredded gruyere