20 apicius agli Recipes

whole wheat pastry flour or 2 cups all-purpose flour, baking powder, salt, sugar (i use sucanat), egg, slightly beaten, milk (i use hemp ), coconut oil or 1/4 cup melted butter

inexpensive turkey-size oven bag (for a 6 quart crockpot), spinach salad greens , rinced, sized eggplant , or 1 large cut into 1 slices, rinced, dredged in flour, and fried on both sides until golden., stewed tomatos, whole canned jalepeno (figure 1 per serving), pepper-jack cheese sliced, or 3 oz sliced plus 3oz shredded

chicken pieces, olive oil, dry white wine, white wine vinegar, broth, sage , to taste, garlic , to taste, marjoram , to taste, lemon juice, salt , to taste

tortilla chips (i think this is for a regular chip bag, i use the bigger brown bags like mission, and double the res), nutritional yeast, onion powder, garlic powder, paprika, citric acid (the veggieboards people used lime juice, i left it out entirely)

broccoli florets, milk, leeks, robiola cheese or 100 g other soft cheese, bread, toasted almond, sliced, vegetable stock, salt, pepper

broccoli , floweretts, tomato sauce, eggs, separated, butter, salt, pepper, tomato sauce, milk, flour, butter, melted

fresh spinach, fresh ricotta cheese, grated parmesan cheese, eggs, nutmeg, salt and pepper, flour

tender young swiss chard , trummed and well-washed, eggs, salt, fresh ground black pepper, parmesan cheese, grated, extra virgin olive oil

beef , meat for broth (meat under ribs and some white knee bone), carrot, onion, celery rib, cold water, salt, breadcrumbs, grated parmesan cheese, eggs, butter, nutmeg or grated lemon zest, salt

garlic cloves, minced, olive oil (scant), active dry yeast (18 g), sugar, frozen spinach, thawed, squeezed dry , but liquid reserved, grated nutmeg (freshly grated , please), unbleached all-purpose flour (500 g), salt (12 g)

spaghetti, extra virgin olive oil, garlic cloves, finely minced, dried chili pepper flakes, fresh curly-leaf parsley, chopped, lemon , juice of, salt and black pepper, parmesan cheese, grated to serve

southern style hash browns (it s a small dice), butter, melted, eggs, beaten, half-and-half, salt, swiss cheese, grated, cheddar cheese, grated, ham, diced

soy sauce, vinegar, fresh ground black pepper, yellow onion, thinly sliced, plus 1/3 cup finely chopped, bone-in skin-on chicken thighs, fresh lemon juice, sliced scallion, crushed red chili pepper flakes, jasmine rice, ground annatto seeds (available at the great american spice company)

chicken, thin sliced i prefer (purdue), idaho instant potato flakes, milk, egg

duncan hines pineapple supreme cake mix, dole heavy syrup pineapple slices (only ), maraschino cherries, with stems (only ), eggs, vegetable oil, pecan chips (or a handful), butter, light brown sugar , firmly packed

simply potatoes shredded hash browns, egg beaters southwestern egg substitute, hormel real bacon bits, sausage links (brown n serve, turkey or maple-lite), kraft mexican style shredded four cheese with a touch of philadelphia

spring salad mix (baby salad greens) or pick your veggies fresh, from a farmers market (which i prefer), chopped walnuts, fresh strawberries sliced longways, fresh navel orange sectioned, red grapes sliced in half, fresh blueberries, toss together in a medium sized salad bowl...with, dressing ingredients, low-sodium chicken broth, minced red bell pepper, chopped basil, white wine vinegar, extra virgin olive oil, grated lemon zest, salt, garlic clove, minced, dried oregano leaves, crumbled, freshly ground pepper