696 ann chronicle Recipes
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unsweetened cocoa powder, boiling water, cake flour and11 Moreunsweetened cocoa powder, boiling water, cake flour, baking soda, baking powder, ground cinnamon, salt, margarine, granular sucrolose sweetener, vanilla extract, cold water, egg whites, cream of tartar, white sugar1 hour 15 min, 14 ingredients
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ruby red grapefruit - peeled , segmented, and chopped and9 Moreruby red grapefruit - peeled , segmented, and chopped, navel orange - peeled , segmented, and chopped, granny smith apples - peeled, cored, and diced, pineapple chunks, drained (juice reserved), maraschino cherries, drained and halved, grapes, halved, bananas, sliced, sweetened flaked coconut, chopped walnuts, white sugar, or more to taste30 min, 10 ingredients
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olive oil, stalks celery, chopped, garlic, minced and14 Moreolive oil, stalks celery, chopped, garlic, minced, leeks, sliced, dried thyme leaves, bay leaf (optional), diced tomatoes, clam juice, dry white wine, fennel seeds, crushed, salt and ground black pepper to taste, chopped fresh parsley, red snapper fillets, cut into 2 inch pieces, saffron, sea scallops, mussels , scrubbed and debearded, cooked lobster meat, cut into bite-size pieces1 hour 20 min, 17 ingredients
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Ann Richard's Liberal Chicken from the Houston Chronicleboneless skinless chicken breasts, pan roasted cumin seeds and11 Moreboneless skinless chicken breasts, pan roasted cumin seeds, fresh cilantro, serrano peppers, seeded, garlic cloves, fresh ginger (a trimmed 2-3 inch piece), fresh lemon juice, paprika, cayenne, salt, sugar, olive oil, lemon (sliced fresh to marinate and then grill with chicken)1 hour , 13 ingredients
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Gnocchi with Prosciutto, Spring Peas, and Chanterelles (Anne Burrell)fresh peas (frozen can be substituted in a pinch) and16 Morefresh peas (frozen can be substituted in a pinch), extra-virgin olive oil, garlic , smashed, crushed red pepper, prosciutto, sliced into 1/2-inch wide slices, chanterelle mushrooms , brushed or lightly rinsed and pulled apart, kosher salt, chicken or vegetable stock, recipe chef anne s light as a cloud gnocchi (i recommend to make a full recipe and freeze half for another use), recipe follows, butter, grated parmigiano, chopped chives, idaho potatoes, eggs, grated parmigiano, all-purpose flour, salt2 hour 5 min, 17 ingredients
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Calzones Stuffed with Broccoli Rabe and Sausage (Anne Burrell)dry yeast, sugar, warm water, high-gluten flour and12 Moredry yeast, sugar, warm water, high-gluten flour, semolina flour, plus more for dusting, kosher salt, extra-virgin olive oil, plus more for bowl, kosher salt, broccoli rabe , tough stems removed, olive oil, links hot italian sausage, casings removed, ricotta, grated parmesan, eggs beaten with 2 tbsp water, for egg wash, sesame seeds, suggestion : all-purpose tomato sauce, such as anne s marinara sauce, optional1 hour 20 min, 16 ingredients
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Royal Anne Cherry Pieroyal anne cherries, undrained, sugar, cornstarch, salt and7 Moreroyal anne cherries, undrained, sugar, cornstarch, salt, butter or margarine, lemon juice, chopped walnuts, baked (9-inch) pastry shell, egg whites, sugar, almond extract11 ingredients
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Ann's Berry Smoothieyogurt, blackberries, blueberries, strawberries and2 Moreyogurt, blackberries, blueberries, strawberries, orange juice, ice6 ingredients
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Anne's Low Carb Quicheeggs, cream cheese, grated cheddar cheese, half and half and2 Moreeggs, cream cheese, grated cheddar cheese, half and half, chicken , breast, meat only, bacon6 ingredients
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