Directions:
- Cook and shred chicken.
- Slice bacon into small bits and fry.
- In a small bowl, microwave half and half and cream cheese at med-low power until cream cheese is soft.
- In a large bowl mix eggs, half and half, and cream cheese until well blended. Add any spices you desire.
- Fold cheddar cheese, chicken, and bacon into mixture.
- Pour mix into an 8x8 pan.
- Bake at 400 degrees for 20 minutes, then reduce temperature to 300 and bake for 1 hour or until top is a light golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4048.18 Kcal (16949 kJ) | ||
| Calories from fat | 3021.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 335.74g | 517% | |
|---|---|---|---|
| Cholesterol | 2909.24mg | 970% | |
| Sodium | 4032.19mg | 168% | |
| Potassium | 2722.4mg | 58% | |
| Total Carbs | 23.34g | 8% | |
| Sugars | 4.72g | 19% | |
| Protein | 233.64g | 467% | |
| Vitamin C | 16.6mg | 28% | |
| Iron | 16.6mg | 92% | |
| Calcium | 1677.3mg | 168% | |
| Amount Per 100 g | |||
| Calories | 232.57 Kcal (974 kJ) | ||
| Calories from fat | 173.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.29g | 517% | |
|---|---|---|---|
| Cholesterol | 167.14mg | 970% | |
| Sodium | 231.66mg | 168% | |
| Potassium | 156.41mg | 58% | |
| Total Carbs | 1.34g | 8% | |
| Sugars | 0.27g | 19% | |
| Protein | 13.42g | 467% | |
| Vitamin C | 1mg | 28% | |
| Iron | 1mg | 92% | |
| Calcium | 96.4mg | 168% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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