Anne's Homemade Chorizo Recipe

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Anne's Homemade Chorizo
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Ingredients:

Directions:

  1. In a large bowl, mix together the ground beef, ground pork, chili powder, oregano, garlic, salt, red wine and vinegar. I find that using my hands works the best. Cover, and refrigerate for 2 to 3 days. Take out daily, and mix thoroughly.
  2. If you are not going to cook with it immediately, divide it into 1 to 2 pound portions, and store in freezer bags in the freezer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 421.16 Kcal (1763 kJ)
Calories from fat 323.08 Kcal
% Daily Value*
Total Fat 35.9g 55%
Cholesterol 74.07mg 25%
Sodium 588.66mg 25%
Potassium 522.78mg 11%
Total Carbs 4.73g 2%
Sugars 0.72g 3%
Dietary Fiber 2.84g 11%
Protein 18.85g 38%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 3%
Iron 2.9mg 16%
Calcium 44.8mg 4%
Amount Per 100 g
Calories 294.88 Kcal (1235 kJ)
Calories from fat 226.2 Kcal
% Daily Value*
Total Fat 25.13g 55%
Cholesterol 51.86mg 25%
Sodium 412.15mg 25%
Potassium 366.02mg 11%
Total Carbs 3.31g 2%
Sugars 0.5g 3%
Dietary Fiber 1.99g 11%
Protein 13.2g 38%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 3%
Iron 2mg 16%
Calcium 31.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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