963 all purpose brown sauce Recipes

olive oil, chopped onion, chopped carrot, chopped celery, sliced mushrooms, garlic cloves, halved, tomato paste, all-purpose flour, dry red wine, water, low-sodium soy sauce, black peppercorns, dried thyme, salt, bay leaves

onions (thin slices), butter, melted, all-purpose flour, beef bouillon granules, water, pepper

cake, gold medal all-purpose flour, baking powder, salt, light brown sugar, granulated sugar, butter, softened, eggs, vanilla, milk, sauce, butter, light brown sugar, milk, light corn syrup, vanilla

olive oil, unsalted butter, minced garlic, sweet onions, sliced mushrooms, parsley, oregano, salt & pepper, all-purpose flour, chicken bouillon, worchester sauce, soy sauce

catsup, worcestershire sauce, drops bottled hot pepper sauce, water, vinegar, brown sugar, salt, celery seed, onion, minced

coarsely chopped onion, coarsely chopped carrots, butter or margarine, all-purpose flour, beef broth, chablis or other dry white wine, stalks celery, chopped, fresh parsley, bay leaf, garlic, ground thyme, coarsely ground black pepper, tomato paste

beef top round steak (1/2 inch thick ), salt, pepper, bacon strips, whole dill pickles , halved lengthwise, canola oil, water, onion, chopped, minced fresh parsley, beef bouillon granules , optional, all-purpose flour, cold water, browning sauce , optional

all-purpose flour, cold unsalted butter , cut into pea-size pieces, kosher salt, ice water, unsalted butter, vanilla bean, split and insides scraped, sugar, all-purpose flour, eggs, butter, golden raisins, sugar, all-purpose flour , for dusting, egg, beaten with 1 tbsp water, cinnamon mascarpone , for serving, recipe follows, apple cider caramel sauce , for serving, recipe follows, special equipment : four 3 1/2-inch tart or pastry molds, mascarpone cheese, sugar, ground cinnamon, unfiltered apple cider, juice of 1/2 lemon, heavy cream, butter, cut into pats

all-purpose flour, baking powder, salt, light brown sugar , packed, granulated sugar, butter, softened, eggs, vanilla extract, milk, butter, light brown sugar, milk, light corn syrup, vanilla extract

butter or margarine, all-purpose flour, basic brown stock, salt, pepper

salad oil, catsup, worcestershire sauce, prepared mustard, chopped onion, chopped celery, lemon juice, water, brown sugar, salt and pepper, to taste

butter or margarine, all-purpose flour, beef broth, maple syrup

turkey thighs, salt and pepper to taste, all-purpose flour, poultry seasoning, olive oil, onion, sliced, sliced fresh mushrooms, garlic, crushed, chicken broth, condensed cream of chicken soup, dry sherry, dried oregano, dried parsley, garlic powder

pan dripping, green onion, chopped, parsley, minced, all-purpose flour (enough to thicken), mushroom (optional), currant jelly (optional)

all-purpose flour, baking powder, salt, shortening, sugar, egg, vanilla, milk, butter, all-purpose flour, brown sugar , packed, salt, water, vanilla

beef brisket, beef stock , not bullion, red wine vinegar, worcestershire sauce, dried chipotle powder, onion powder, garlic powder, brown sugar, cumin powder, oil, bourbon, reserved marinade, beer, balance reserved marinade, tomato sauce, white vinegar, brown sugar, catsup, mustard powder, garlic cloves (roasted)

apple crisp cake w/ caramel sauce, all-purpose flour, rolled oats, brown sugar, butter, cake, yellow cake mix, water, butter -- softened, cinnamon, eggs, sliced peeled apples, sauce, caramel topping, pecans -- chopped, heat oven to 350., generously grease and flour 13 x 9 inch pan. lightly spoon flour into, a measuring cup; level off. in small bowl, combine flour oats and, brown sugar; mix well . with fork, cut in 1/2 cup butter until mix, resembles coarse crumbs. set aside ., in large bowl, combine all cake ingredients except apples ; beat at, low speed until moistened. beat 2 mins at high. pour batter into pan ., arrange apple slices over top of batter. sprinkle with topping ., bake at 350 for 38-43 mins. or until deep golden brown. cool 5, minutes before serving., in small saucepan , combine sauce ingredients. cook over medium heat, until warm , stirring constantly. serve warm sauce over cake.

all-purpose flour, light brown sugar, ground cinnamon, salt, vegetable shortening, chilled , cut into pieces, unsalted butter, chilled , cut into pieces, ice water, frozen raspberries (if using frozen , do not thaw, knock off any excess ice crystals, if any) or 40 oz fresh red raspberries (if using frozen, do not thaw, knock off any excess ice crystals, if any), granulated sugar, fine dry tapioca, lemon juice, egg, granulated sugar, all-purpose flour, milk, vanilla, salt