Directions:
- Combine ingredients in slow-cooking pot.
- Cover and cook on low 2 to 3 hours.
- Makes 2 to 2 1/4 cups sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 341.11 Kcal (1428 kJ) | ||
| Calories from fat | 4.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.5g | 1% | |
|---|---|---|---|
| Sodium | 4681.1mg | 195% | |
| Potassium | 949.05mg | 20% | |
| Total Carbs | 76.76g | 26% | |
| Sugars | 64.24g | 257% | |
| Dietary Fiber | 0.44g | 2% | |
| Protein | 2.86g | 6% | |
| Vitamin C | 12.9mg | 21% | |
| Iron | 1.8mg | 10% | |
| Calcium | 130.9mg | 13% | |
| Amount Per 100 g | |||
| Calories | 58.7 Kcal (246 kJ) | ||
| Calories from fat | 0.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.09g | 1% | |
|---|---|---|---|
| Sodium | 805.55mg | 195% | |
| Potassium | 163.32mg | 20% | |
| Total Carbs | 13.21g | 26% | |
| Sugars | 11.05g | 257% | |
| Dietary Fiber | 0.08g | 2% | |
| Protein | 0.49g | 6% | |
| Vitamin C | 2.2mg | 21% | |
| Iron | 0.3mg | 10% | |
| Calcium | 22.5mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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