156386 alice sour chicken Recipes

skinless, boneless chicken breasts, sour cream, grated parmesan cheese, white wine, chicken broth, salt, lemon pepper

chicken breasts, marbled cheddar and swiss cheese, mushroom, bacon, honey mustard dressing, for dipping

chicken breast, cornstarch, egg white, wine , rice, canola oil, ginger, fresh, garlic, snow peas, pineapple, canned, pepper, green, onions, pineapple juice, soy sauce, low sodium, sugar, vinegar, cornstarch

chicken, cut up, brown sugar, vinegar, ketchup, cornstarch, crushed pineapple or 1 can cubed pineapple

sour cream, mayonnaise, white vinegar, apricot jam, sliced green onion, fresh apricots, pitted and diced, chopped celery, diced cold, cooked chicken

chicken, cut in small chunks, shell pasta, cooked, white vinegar, tomato paste, garlic cloves, chopped, hot curry paste, hot curry powder, cayenne, tomatoes , blended, raisins, broccoli florets , defrosted, peas , defrosted, lime juice, grated fresh ginger, mincemeat or 1/2 cup sweet chutney, coconut milk

chicken breasts (boneless, skinless , cut into thin 1/2 strips lengthwise), green onion (cut into 1 1/2 pieces), red pepper (cut into 1 1/2 squares), vh sweet and sour sauce (plus remainder of bottle for grilling), pam cooking spray, grilling spray, wooden skewer , soaked in hot water for 20 minutes

chicken wings, parts, beaten eggs, cornstarch, vegetable oil, chicken broth, chicken bouillon cubes, catsup, sugar, vinegar, soy sauce, salt

chicken broth, water, sliced fresh mushrooms, sliced bamboo shoots, drained, fresh ginger root, garlic, crushed, soy sauce, red pepper flakes, skinless, boneless chicken breast halves - cut into thin strips, sesame oil, green onions, chopped, chopped fresh cilantro (optional), red wine vinegar, cornstarch, egg, beaten

chicken broth, low sodium soy sauce, cider , balsamic vinegar, brown sugar, hot red pepper flakes, chicken breast, chopped, broccoli, chopped, carrot, chopped, red pepper, chopped, green onion, chopped, mushrooms, sliced, snow peas, white rice, fresh garlic, fresh ginger

chicken, cut up, grain rice, chicken broth, crushed pineapple, brown sugar (light or dark ), cornstarch, fresh lemon juice, dijon mustard, soy sauce

chicken stock, water, mushroom, chopped, bamboo shoot, gingerroot, minced, garlic, crushed, soy sauce, crushed red pepper flakes, chicken, cubed, sesame oil, scallions, chopped, cilantro, chopped, vinegar, cornstarch, egg

chicken wings , the thickest segment only (save other segments for stock), light soy sauce, kosher salt, oriental sesame oil, corn oil, garlic clove, assorted fresh vegetable , such as sliced peppers, carrots, snow peas cut in half, sliced water chestnuts, sugar, distilled white vinegar, catsup, soy sauce, chicken broth (recipe here), cornstarch, all-purpose flour, cornstarch, salt, baking powder, cold water, approximately, corn oil, for frying, pineapple chunk

sweet and sour chicken, this recipe came from an estate sale. i obtained it when i purchased the family collection from the holland estate in portland , oregon in 1987., cornstarch, eggs, up up chicken breasts, sauce, water, granulated sugar, white vinegar, catsup, soy sauce, garlic

chicken breasts, 1/2-inch thick (maybe frozen, chicken breast, should be skinless and boneless), bacon, sliced in half and fried crisp, season all, sliced mushrooms, drained (canned or in jar), shredded colby or 3 cups monterey jack cheese, parsley (to garnish ), prepared mustard, honey, light corn syrup, mayonnaise

chicken broth, onion, cut into large chunks, green bell pepper, seeded and diced into large pieces, stalks celery , coarsley diced, cornstarch, cold water, white vinegar, pineapple chunks (drained and reserve juice), soy sauce, vegetable oil, shallot, cabbage, shredded, canned mushrooms, well drained, diced cooked chicken or 2 cups cooked turkey, black pepper, cooked white rice

boneless skinless chicken breasts, flour, olive oil, garlic, bay leaves, allspice berries, honey, balsamic vinegar, dry white wine, orange juice, lemon juice, salt and pepper (about a tsp. each), cayenne pepper, toasted pignolis (pine nuts)

chicken broth (for a lighter chicken flavor use 2-1/2 cups broth and 1 cup water), sliced fresh mushrooms, sliced bamboo shoot, drained, fresh peeled gingerroot, garlic cloves, minced, soy sauce, crushed red pepper flakes (or adjust to heat level), boneless skinless chicken breast , cut into thin strips, sesame oil, rice wine vinegar or 3 tbsp red wine vinegar, cornstarch (for a thicker consistency use 3 tablespoons), egg, beaten, green onions, chopped