Outback Steakhouse Alice Springs Chicken Recipe

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Outback Steakhouse Alice Springs Chicken

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Ingredients:

Serving

4 chicken breasts, 1/2-inch thick (maybe frozen, chicken breast , should be skinless and boneless)
6 pieces bacon, sliced in half and fried crisp
1/2 tsp mccormick's season all
1 cup sliced mushrooms, drained (canned or in jar)
3 cups shredded colby or 3 cups monterey jack cheese
parsley (to garnish )
1/2 cup prepared mustard
1/4 cup honey
1/4 cup light corn syrup
1/4 cup mayonnaise

Directions:

Rub chicken breast with Seasonal All and set aside to marinated for 1 hours While the breast is marinating fry bacon crisp and drain. Shred cheese and set aside.
Gather all other items together and make ready for the preparation.
Take chicken from marinate and sauté on medium heat in pan with just enough oil to prevent sticking. Cook on both sides until a slight golden color and cooked in the middle but not dry. Remove from pan.
Spread chicken breast with honey mustard, cover with a layer of mushrooms, three slices of bacon and then sprinkle with shredded Colby/jack cheese, chicken should be covered with shredded cheese. Pop in heated oven at 350°F or a micro just until the cheese melts. Sprinkle with parsley and extra honey mustard may be served on the side.
Honey Mustard: Blend all together until completely until smooth and free from lumps. The corn syrup may be adjusted depended on how sharp the mustard might be or to your taste.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	854.23 Kcal (3576 kJ)
Calories from fat	562.03 Kcal
		% Daily Value*
Total Fat	62.45g	96%
Cholesterol	133.7mg	45%
Sodium	1581.12mg	66%
Potassium	348.23mg	7%
Total Carbs	43.07g	14%
Sugars	36.14g	145%
Dietary Fiber	1.86g	7%
Protein	33.79g	68%
Vitamin C	1mg	2%
Iron	2.2mg	12%
Calcium	710.6mg	71%

Amount Per 100 g
Calories	301.86 Kcal (1264 kJ)
Calories from fat	198.61 Kcal
		% Daily Value*
Total Fat	22.07g	96%
Cholesterol	47.24mg	45%
Sodium	558.72mg	66%
Potassium	123.05mg	7%
Total Carbs	15.22g	14%
Sugars	12.77g	145%
Dietary Fiber	0.66g	7%
Protein	11.94g	68%
Vitamin C	0.3mg	2%
Iron	0.8mg	12%
Calcium	251.1mg	71%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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