247385 aged sirloin garlic potato bearnaise Recipes

prime aged sirloin roast, garlic cloves, minced, olive oil, salt, freshly ground pepper, garlic-scallion potato cakes, bearnaise sauce

water, butter, softened, egg, bread flour, instant mashed potatoes, seasoned with roasted garlic (or if you don tsp have the garlic potato mix, use 2/3 cup regular mashed potato buds or flakes plus 1/), sugar, garlic powder (this is plus the other garlic), active dry yeast or 2 1/2 tsp bread machine yeast

tiny russian fingerling potatoes or 2 lbs chopped new white potatoes, garlic, cloves peeled and separated (larger cloves halved), olive oil, kosher salt, cracked black pepper, fresh thyme leave

potatoes, butter, melted, granulated garlic powder , to taste

potatoes (or a dozen small red skins), butter, olive oil, garlic powder, salt, pepper

potatoes, butter or 1/4 lb margarine, chicken or 1 beef bouillon cube, water, garlic powder, parsley, chopped, salt, pepper

garlic cloves (sliced ), onion (diced ), potatoes, chicken broth, tomato paste, cumin, dill, thyme, barley, cottage cheese

potatoes, peeled and cubed, stalks celery, chopped, cabbage, chopped, garlic cloves, finely chopped (more is optional), onion, finely chopped, red pepper, flakes, sour cream, milk, vegetable stock or 1 -2 cup chicken stock, salt and pepper, to taste, red bell pepper, sliced

aged sirloin steaks, olive oil, salt and freshly ground pepper, eggs, butter, three pepper relish , recipe follows, grilled onion relish , recipe follows, avocado relish , recipe follows, flour tortillas, grilled for 30 seconds on each side, chopped cilantro, for garnish, poblano pepper , roasted, peeled, seed removed, and sliced thinly, red pepper , roasted, peeled, seeds removed, and sliced thinly, yellow pepper , roasted, peeled, seeds removed, and sliced thinly, salt and freshly ground pepper, red onion, peeled and sliced 1/2 inch thick, olive oil

garlic, peppercorns, steak , cut along the whole length of the rump, about 1 1/2 lb and 1 1/4 inches thick, onion, quartered, olive oil, good red wine vinegar, worcestershire sauce, coarse salt (recommended : maldon), approximately 8 cups arugula, lemons, quartered, rosemary and garlic potatoes, recipe follows, potatoes, garlic-infused oil, few sprigs fresh rosemary , torn, coarse salt (recommended : maldon)

sirloin steaks, garlic, cut in half, white wine (or vermouth), tarragon vinegar (or white wine vinegar), tarragon, chopped (or 1 tsp dried ), shallot, chopped, ground pepper, egg yolks, salt, butter

potato, boiled and grated (1 1/2 cups), salt, garlic clove, crushed, warm water from the cooking potato, dry yeast, sugar, flour, softened butter

potatoes, fresh cream, grated cheese (we use cheddar), garlic cloves, crushed (optional) or 2 tsp minced garlic (optional), diced bacon or 125 g ham, onion, thinly sliced , approx 40 mm

potatoes, peeled, salt, fresh ground pepper, cheddar cheese, grated, whipping cream, garlic cloves, crushed

potatoes peeled and quartered, olive oil, white onion chopped fine, garlic, fresh basil