Garlic Potatoes Recipe

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Ingredients:

Serving

6 medium potatoes
1/4 cup butter
2 tbsp olive oil
1 1/2 tbsp garlic powder
1 tsp salt
1 tsp pepper

Directions:

Cut the potatoes into 1.5 cubes and place into a greased casserole dish (you can line the dish with foil for an easier clean up). Add garlic powder, salt, pepper and olive oil and mix thoroughly. Cut the 1/2 stick of butter into small pats and place all over the top of the potatoes. Cover with foil and bake 400º for about 40 minutes. Remove the foil top and broil the last 5 minutes or until browned.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	275.83 Kcal (1155 kJ)
Calories from fat	133.53 Kcal
		% Daily Value*
Total Fat	14.84g	23%
Cholesterol	24.4mg	8%
Sodium	553.98mg	23%
Potassium	569.37mg	12%
Total Carbs	33.62g	11%
Sugars	6.3g	25%
Dietary Fiber	5.06g	20%
Protein	3.77g	8%
Vitamin C	3.1mg	5%
Vitamin A	1.7mg	56%
Iron	1.8mg	10%
Calcium	54.1mg	5%

Amount Per 100 g
Calories	155.38 Kcal (651 kJ)
Calories from fat	75.22 Kcal
		% Daily Value*
Total Fat	8.36g	23%
Cholesterol	13.75mg	8%
Sodium	312.07mg	23%
Potassium	320.74mg	12%
Total Carbs	18.94g	11%
Sugars	3.55g	25%
Dietary Fiber	2.85g	20%
Protein	2.13g	8%
Vitamin C	1.8mg	5%
Vitamin A	0.9mg	56%
Iron	1mg	10%
Calcium	30.5mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.