30 adobo gallo Recipes
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boneless beef round steak, cut 3/4 inch thick and15 Moreboneless beef round steak, cut 3/4 inch thick, no-salt-added diced tomatoes, undrained, onion, cut into wedges, chipotle chile peppers in adobo sauce, chopped, dried oregano, crushed, garlic cloves, minced, ground cumin, salt, whole wheat tortilla, warmed, shredded reduced-fat cheddar cheese, chopped tomato, chopped red onions, fresh cilantro, seeded and finely chopped fresh serrano chili pepper, chopped peeled jicama, red radish5 hour , 16 ingredients
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paprika, freshly ground black pepper, coarse salt and14 Morepaprika, freshly ground black pepper, coarse salt, chili powder, brown sugar, cayenne pepper, pork tenderloin, trimmed, cut into 3- to 4-oz pieces, arugula, loosely packed, cooked black beans, tomatoes, diced, diced red onion, chopped green onions, chopped fresh cilantro, minced jalapeno pepper, fresh lemon juice, chili powder, salt17 ingredients
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boneless pork shoulder, cut into 1-inch cubes and12 Moreboneless pork shoulder, cut into 1-inch cubes, goya adobo with pepper, onion, goya minced garlic, goya green pickled jalapeno pepper (optional), goya powdered chicken bouillon, water to cover, goya corn oil, orange juice, sazon goya without annatto, goya flour tortillas, warmed, goya salsa pico de gallo (mild ), tub goya frozen guacamole, thawed2 hour 5 min, 13 ingredients
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boneless pork shoulder or 3 -4 lbs boneless pork butt and15 Moreboneless pork shoulder or 3 -4 lbs boneless pork butt, green chilies or 1 -2 chipotle chile in adobo, onion, sliced, garlic cloves, minced, dried oregano, cumin, fresh cilantro, chopped, bay leaves, white wine or 3/4 cup chicken stock, chicken broth, salt, pepper, pico de gallo, guacamole, sour cream, corn tortillas or tortilla chips3 hour 30 min, 16 ingredients
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boneless pork shoulder, cut into 1-inch cubes and12 Moreboneless pork shoulder, cut into 1-inch cubes, goya adobo with pepper, onion, goya minced garlic or 2 cloves fresh garlic, jalapeno pepper from 11 oz. can of goya green pickled jalapeno pepper (optional), goya chicken bouillon, water to cover, goya corn oil, orange juice, goya without annatto, goya flour tortillas , warmed, goya pico de gallo (mild ), tub frozen goya guacamole, thawed1 hour , 13 ingredients
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canned chipotle chiles in adobo, seeded and minced and14 Morecanned chipotle chiles in adobo, seeded and minced, garlic, minced, olive oil, divided, fresh lime juice, worcestershire sauce, skirt steak , sliced against the grain 1/4 inch thick, flour tortillas, red bell pepper , cut into 1/3 inch strips, yellow bell pepper , cut into 1/3 inch strips, red onions, halved and sliced lengthwise 1/3 inch thick, avocado, coarsely chopped ,tossed in the, lemons , juice of or 1/2 lime, juice of, sour cream , for serving, pico de gallo, loosely packed fresh cilantro leaves35 min, 15 ingredients
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cilantro, chopped, canola oil, fresh lime juice and16 Morecilantro, chopped, canola oil, fresh lime juice, chipotle chiles, minced, adobo sauce, garlic, minced, white vinegar, distilled, kosher salt, ground cumin, black pepper, flank steaks, trimmed, canola oil, red bell peppers, sliced, red onion, sliced, flour tortillas, romaine lettuce, chopped, avocado, peeled, pitted and sliced, pico de gallo, cilantro, chopped50 min, 19 ingredients
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flank or skirt steak , cut against the grain into 1/2-inc... and12 Moreflank or skirt steak , cut against the grain into 1/2-inch thick strips, goya mojo criollo, goya adobo with pepper, plus more to taste, goya extra virgin olive oil, yellow onion , cut into 1/4-inch strips, red, green, and/or yellow bell peppers , cut into 1/4-inch thick strips, goya sazonador total, goya flour tortillas, warmed, goya guacamole, thawed, goya salsa pico de gallo, sour cream, goya salsita (preferred flavor)30 min, 13 ingredients
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flank or skirt steak , cut against the grain into 1/2-in.... and12 Moreflank or skirt steak , cut against the grain into 1/2-in. strips, goya mojo criollo, goya adobo all-purpose seasoning with pepper, plus more to taste, goya extra virgin olive oil, yellow onion , cut into 1/4-in. strips, red, green and/or yellow bell pepper , cut into 1/4-in. strips, goya sazonador total, goya flour tortillas , warmed, goya guacamole, thawed, goya pico de gallo, sour cream, goya salsita (preferred flavor)10 min, 13 ingredients
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vegetable oil, in.) corn tortillas, chopped red onion and14 Morevegetable oil, in.) corn tortillas, chopped red onion, garlic clove, minced, kosher salt, pepper, tomato paste, pureed canned chipotles in adobo, sugar, shredded cooked chicken (preferably grilled ), sliced cabbage, pico de gallo, crumbled queso fresco, chopped cilantro, firm-ripe avocado , cut into small, thin slices, crema*, thinned with a little milk, if needed, so it s pourable17 ingredients
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lean ground beef, chipotle chiles in adobo, diced finely and12 Morelean ground beef, chipotle chiles in adobo, diced finely, tomato sauce, garlic cloves, minced, diced onion, chili powder, salt , to taste, flour tortillas or 10 small taco shells, salsa or pico de gallo, sour cream, avocado, diced, tomato, diced, lettuce, shredded, shredded cheddar cheese20 min, 14 ingredients
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Adobo-Rubbed Pork Tenderloinpork tenderloin, trimmed cut into 3 or 6 tbsp paprika and15 Morepork tenderloin, trimmed cut into 3 or 6 tbsp paprika, ground black pepper, coarse salt, chili powder, cayenne powder, arugula, loosely packed, pico de gallo, cooked black beans, tomatoes, diced, red onion, diced, green onion, fresh cilantro, chopped, jalapeno peppers, minced, fresh lemon juice, chili powder, salt20 min, 16 ingredients
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Pico De Galloripe hothouse tomatoes, diced and7 Moreripe hothouse tomatoes, diced, diced onion , a mild yellow variety or red for more bite, chopped fresh cilantro, red wine vinegar, cumin, adobo seasoning, fresh ground pepper, mild) 1/4 (medium) or more (hot) crushed red pepper flakes8 ingredients
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Chipotle Mango Pico de Gallo de los Vaquerostomatoes , brunoise or small dice and8 Moretomatoes , brunoise or small dice, green onions, white and green parts, diced, fresh cilantro, leaves minced, jalapeno pepper , brunoise or small dice, ripe mango, peeled and small dice, garlic cloves, minced, chipotle peppers in adobo sauce, drained and brunoise or small dice (recommended: embasa brand), lime, juiced , about 2 tbsp, salt and freshly ground black pepper15 min, 9 ingredients
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Quick Pulled Pork Tostadas (Food Network Kitchens)vegetable oil, onion, finely chopped and12 Morevegetable oil, onion, finely chopped, garlic, finely chopped, refrigerated prepared pico de gallo, minced chipotle peppers in adobo sauce (about half chipotle peppers and half adobo sauce), optional, chicken broth, pork tenderloin (about 1 1/4 lb), cut into 4 pieces, kosher salt and freshly ground black pepper, tostada shells, warmed if desired, shredded romaine lettuce, shredded monterey jack cheese (about 4 oz), mexican crema or sour cream, radishes, thinly sliced, lime wedges, for serving50 min, 14 ingredients
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Mexican Won Tonswonton wrappers, ground beef (or ssusage or chorizo) and13 Morewonton wrappers, ground beef (or ssusage or chorizo), onion, finely chopped, poblano peppers, chopped, beans, refried, cheddar cheese, shredded, chipotle pepper, diced (adjust to taste), adobo sauce (adjust to taste), ketchup, chili powder (adjust taste), ground cumin, egg , whte, vegetable oil, for frying, pico de gallo (salsa), guacamole35 min, 15 ingredients
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