Directions:
- In a large bowl, combine slaw, water chestnuts, orange segments, scallions, and chicken. Mix well.
- Top with dressing and toss to coat. Enjoy!
- PER SERVING (1/5th of recipe, 1 1/2 cups): 195 calories, 3g fat, 595mg sodium, 21g carbs, 4.5g fiber, 12.5g sugars, 22.5g protein
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 977.96 Kcal (4095 kJ) | ||
| Calories from fat | 220.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.45g | 38% | |
|---|---|---|---|
| Cholesterol | 340.2mg | 113% | |
| Sodium | 10604.04mg | 442% | |
| Potassium | 61.89mg | 1% | |
| Total Carbs | 12.11g | 4% | |
| Sugars | 9.13g | 37% | |
| Dietary Fiber | 0.77g | 3% | |
| Protein | 182.3g | 365% | |
| Vitamin C | 11.1mg | 18% | |
| Iron | 1mg | 5% | |
| Calcium | 22.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 554.4 Kcal (2321 kJ) | ||
| Calories from fat | 124.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.86g | 38% | |
|---|---|---|---|
| Cholesterol | 192.86mg | 113% | |
| Sodium | 6011.36mg | 442% | |
| Potassium | 35.09mg | 1% | |
| Total Carbs | 6.87g | 4% | |
| Sugars | 5.17g | 37% | |
| Dietary Fiber | 0.44g | 3% | |
| Protein | 103.34g | 365% | |
| Vitamin C | 6.3mg | 18% | |
| Iron | 0.5mg | 5% | |
| Calcium | 12.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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