Directions:
- Combine first five ingredients.
- Cover and chill in refrigerator at least 1 hour.
- Combine next three ingredients.
- Cover and chill in refrigerator at least 1 hour.
- Toss dressing with cabbage mixture and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 39.37 Kcal (165 kJ) | ||
| Calories from fat | 17.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.9g | 3% | |
|---|---|---|---|
| Cholesterol | 2.24mg | 1% | |
| Sodium | 49.02mg | 2% | |
| Potassium | 105.82mg | 2% | |
| Total Carbs | 4.85g | 2% | |
| Sugars | 1.27g | 5% | |
| Dietary Fiber | 0.48g | 2% | |
| Protein | 1.06g | 2% | |
| Vitamin C | 4.2mg | 7% | |
| Iron | 0.9mg | 5% | |
| Calcium | 28.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 38.93 Kcal (163 kJ) | ||
| Calories from fat | 16.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.88g | 3% | |
|---|---|---|---|
| Cholesterol | 2.22mg | 1% | |
| Sodium | 48.47mg | 2% | |
| Potassium | 104.65mg | 2% | |
| Total Carbs | 4.8g | 2% | |
| Sugars | 1.26g | 5% | |
| Dietary Fiber | 0.47g | 2% | |
| Protein | 1.05g | 2% | |
| Vitamin C | 4.2mg | 7% | |
| Iron | 0.9mg | 5% | |
| Calcium | 27.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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