Directions:
- Wrap a piece of bacon around a scallop and secure with a tooth pick.
- Place the wrapped scallops on a baking sheet and broil for about 10 minutes per side or until bacon is fully cooked.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 513.82 Kcal (2151 kJ) | ||
| Calories from fat | 204.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.68g | 35% | |
|---|---|---|---|
| Cholesterol | 34.47mg | 11% | |
| Sodium | 1731.46mg | 72% | |
| Potassium | 910.63mg | 19% | |
| Total Carbs | 67.57g | 23% | |
| Dietary Fiber | 8.16g | 33% | |
| Protein | 13.15g | 26% | |
| Vitamin C | 15.4mg | 26% | |
| Iron | 1.8mg | 10% | |
| Calcium | 58.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 377.67 Kcal (1581 kJ) | ||
| Calories from fat | 150 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.67g | 35% | |
|---|---|---|---|
| Cholesterol | 25.33mg | 11% | |
| Sodium | 1272.67mg | 72% | |
| Potassium | 669.33mg | 19% | |
| Total Carbs | 49.67g | 23% | |
| Dietary Fiber | 6g | 33% | |
| Protein | 9.67g | 26% | |
| Vitamin C | 11.3mg | 26% | |
| Iron | 1.3mg | 10% | |
| Calcium | 43mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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