Savory Pie Ala Martha Stewart Recipe

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Savory Pie  Ala Martha Stewart
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Ingredients:

Directions:

  1. Mix everything to form crust in a bowl then knead on floured board ( about 5 minutes), make into a big circle and put on 9 pie pan.
  2. Set aside or refrigerate while you do the filling.
  3. In a large bowl, mix all the ingredients together till well blended.
  4. Pour to the chilled crust.
  5. Bake 40-45 minutes in a 375 oven till center semi firm.
  6. Cool on wire rack a little.
  7. Best eaten warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1122.2 Kcal (4698 kJ)
Calories from fat 573.95 Kcal
% Daily Value*
Total Fat 63.77g 98%
Cholesterol 371.43mg 124%
Sodium 3703.29mg 154%
Potassium 620.84mg 13%
Total Carbs 88.09g 29%
Sugars 7.76g 31%
Dietary Fiber 9.02g 36%
Protein 50.42g 101%
Vitamin C 3.8mg 6%
Vitamin A 0.3mg 9%
Iron 6.3mg 35%
Calcium 914.1mg 91%
Amount Per 100 g
Calories 281.49 Kcal (1179 kJ)
Calories from fat 143.97 Kcal
% Daily Value*
Total Fat 16g 98%
Cholesterol 93.17mg 124%
Sodium 928.91mg 154%
Potassium 155.73mg 13%
Total Carbs 22.1g 29%
Sugars 1.95g 31%
Dietary Fiber 2.26g 36%
Protein 12.65g 101%
Vitamin C 1mg 6%
Vitamin A 0.1mg 9%
Iron 1.6mg 35%
Calcium 229.3mg 91%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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