Savory Mushroom Meatloaf Recipe

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Ingredients:

Serving

1 egg, beaten
1/2 cup milk
1 tsp dried savory
1 tsp salt
1/2 tsp pepper
1 1/2 lbs ground beef (i prefer ground round)
1 cup crushed butter flavored cracker
3/4 cup sliced mushrooms
3/4 cup grated swiss cheese
1/4 cup diced red onion
2 slices bacon , cut into 1-inch pieces

Directions:

In a bowl, blend together the first 5 ingredients.
Add in the ground beef, crushed crackers, mushrooms, cheese, and red onion; use your hands to mix well and incorporate the ingredients.
Press mixture into a loaf pan.
Place bacon slices on top; bake in a 350° oven for 50 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	537.63 Kcal (2251 kJ)
Calories from fat	310.43 Kcal
		% Daily Value*
Total Fat	34.49g	53%
Cholesterol	119.32mg	40%
Sodium	896.16mg	37%
Potassium	560.56mg	12%
Total Carbs	24.45g	8%
Sugars	1.63g	7%
Dietary Fiber	1.95g	8%
Protein	34.66g	69%
Vitamin C	0.8mg	1%
Iron	3.8mg	21%
Calcium	248.5mg	25%

Amount Per 100 g
Calories	240.84 Kcal (1008 kJ)
Calories from fat	139.06 Kcal
		% Daily Value*
Total Fat	15.45g	53%
Cholesterol	53.45mg	40%
Sodium	401.44mg	37%
Potassium	251.11mg	12%
Total Carbs	10.95g	8%
Sugars	0.73g	7%
Dietary Fiber	0.88g	8%
Protein	15.53g	69%
Vitamin C	0.3mg	1%
Iron	1.7mg	21%
Calcium	111.3mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.