Directions:
- Preheat oven to 325 degrees. Thinly slice onions and lightly brown in tablespoon of butter. Set aside. Whisk eggs and light cream together. Add ham, mushrooms, caramelized onions, cheese, thyme leaves, salt and pepper. Whisk together until combined. Prick pie crust a few times with fork. Pour mixture into pie crust. Bake for 1 hour or until set.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 237.62 Kcal (995 kJ) | ||
| Calories from fat | 148.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.55g | 25% | |
|---|---|---|---|
| Cholesterol | 102.72mg | 34% | |
| Sodium | 539.96mg | 22% | |
| Potassium | 157.4mg | 3% | |
| Total Carbs | 10.93g | 4% | |
| Sugars | 1.48g | 6% | |
| Dietary Fiber | 0.27g | 1% | |
| Protein | 10.77g | 22% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 1.2mg | 7% | |
| Calcium | 129.2mg | 13% | |
| Amount Per 100 g | |||
| Calories | 238.96 Kcal (1000 kJ) | ||
| Calories from fat | 149.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.64g | 25% | |
|---|---|---|---|
| Cholesterol | 103.3mg | 34% | |
| Sodium | 543.01mg | 22% | |
| Potassium | 158.29mg | 3% | |
| Total Carbs | 10.99g | 4% | |
| Sugars | 1.49g | 6% | |
| Dietary Fiber | 0.27g | 1% | |
| Protein | 10.83g | 22% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 1.2mg | 7% | |
| Calcium | 129.9mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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