Sausage with Eggs: Chorizo con Huevos Recipe

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Sausage with Eggs: Chorizo con Huevos
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Ingredients:

Directions:

  1. In a medium saucepot on medium-high heat, cook the sausage. While cooking the sausage, break it up with a wooden spoon. Once the sausage is thoroughly cooked, add the salsa. Cook the sausage and salsa mixture for 2 minutes. Crack all the eggs in a side bowl to catch any egg shells. Beat the eggs with a fork and add to the saucepot. Stir the mixture until the eggs are incorporated and continue to cook for 3 to 4 minutes. Once the eggs are completely cooked, season with salt and pepper and serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 432.09 Kcal (1809 kJ)
Calories from fat 261.65 Kcal
% Daily Value*
Total Fat 29.07g 45%
Cholesterol 500.11mg 167%
Sodium 1035.7mg 43%
Potassium 595.29mg 13%
Total Carbs 19.48g 6%
Sugars 6g 24%
Dietary Fiber 5.84g 23%
Protein 25.26g 51%
Vitamin C 9.2mg 15%
Iron 2.6mg 15%
Calcium 116.1mg 12%
Amount Per 100 g
Calories 139.22 Kcal (583 kJ)
Calories from fat 84.3 Kcal
% Daily Value*
Total Fat 9.37g 45%
Cholesterol 161.13mg 167%
Sodium 333.69mg 43%
Potassium 191.8mg 13%
Total Carbs 6.27g 6%
Sugars 1.93g 24%
Dietary Fiber 1.88g 23%
Protein 8.14g 51%
Vitamin C 3mg 15%
Iron 0.9mg 15%
Calcium 37.4mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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