Sausage Stuffed Tomatoes Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 300°F.
Slice tops off tomatoes; scoop out centers.
Throw out seeds and chop up centers.
Set aside tops and centers.
Moisten the bread crumbs with consommé.
Cook garlic and onion in butter until soft.
Mix garlic and onion together with sausage, crumbs, parsley, and tomato centers.
Stuff tomatoes with the mixture and sprinkle bread crumbs on top.
Dab with butter and add tomato tops.
In lightly oiled dish, bake for 35 minutes and most of all enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	140.3 Kcal (587 kJ)
Calories from fat	66.67 Kcal
		% Daily Value*
Total Fat	7.41g	11%
Sodium	358.6mg	15%
Potassium	187.81mg	4%
Total Carbs	10.83g	4%
Sugars	3.18g	13%
Dietary Fiber	1.34g	5%
Protein	1.57g	3%
Vitamin C	12.7mg	21%
Iron	0.4mg	2%
Calcium	24.6mg	2%

Amount Per 100 g
Calories	94.9 Kcal (397 kJ)
Calories from fat	45.1 Kcal
		% Daily Value*
Total Fat	5.01g	11%
Sodium	242.55mg	15%
Potassium	127.03mg	4%
Total Carbs	7.33g	4%
Sugars	2.15g	13%
Dietary Fiber	0.9g	5%
Protein	1.06g	3%
Vitamin C	8.6mg	21%
Iron	0.3mg	2%
Calcium	16.7mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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