Sausage Cabbage Casserole Recipe

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Ingredients:

Serving

1 lb kielbasa , fully cooked
2 tbsp butter
2 onions , cut julienne
1/2 medium head cabbage , shreeded
1/2 cup chicken broth
1 bay leaf
1 apple , pared , cut julienne
2 tbsp brown sugar
1 tsp salt
3/4 tsp paprika
1/2 tsp white pepper
1/4 tsp onion powder
1/4 tsp garlic powder
1/4 tsp cayenne pepper
1/4 tsp black pepper
1 / * 4 tsp. dried thyme
4 tsp. basil leaves

Directions:

Cut sausage into 3-inch lenghths on the diagonal.
In large, heavy, frying pan, heat butter. Add the onions, cabbage, chicken broth and bay leaf. Bring to a boil and cook 5 minutes.
Add the remaining ingredients, along with the sausage.
Serve portions of the cabbage topped with pieces of sausages.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	405.91 Kcal (1699 kJ)
Calories from fat	236.59 Kcal
		% Daily Value*
Total Fat	26.29g	40%
Cholesterol	94.63mg	32%
Sodium	2075.45mg	86%
Potassium	382.71mg	8%
Total Carbs	28.45g	9%
Sugars	14.89g	60%
Dietary Fiber	5.88g	24%
Protein	16.74g	33%
Vitamin C	67.8mg	113%
Vitamin A	0.1mg	3%
Iron	1.7mg	10%
Calcium	80.5mg	8%

Amount Per 100 g
Calories	108.67 Kcal (455 kJ)
Calories from fat	63.34 Kcal
		% Daily Value*
Total Fat	7.04g	40%
Cholesterol	25.33mg	32%
Sodium	555.64mg	86%
Potassium	102.46mg	8%
Total Carbs	7.62g	9%
Sugars	3.99g	60%
Dietary Fiber	1.57g	24%
Protein	4.48g	33%
Vitamin C	18.1mg	113%
Iron	0.5mg	10%
Calcium	21.6mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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