Directions:
- Preheat oven to 375 F. Separate crescent rolls into sixteen triangles. Place in two ungreased 12 inch rimmed pizza pans with points toward the center. In each pan, press rolls together, seal perforations and form a circle 1 inch larger in diameter than bottom of pan. Turn edges under to make a slight rim.
- Sprinkle cooked sausage evenly over each crust. Top with potatoes; add peppers and/or green onions, if desired. Sprinkle with Cheddar cheese. Combine eggs, milk, salt and pepper in small bowl: stir well. Pour half of the egg mixture evenly over each pizza. Sprinkle with Parmesan.
- Bake for 15-20 minutes or until eggs are set and crusts are golden.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1092.72 Kcal (4575 kJ) | ||
| Calories from fat | 621.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 69.06g | 106% | |
|---|---|---|---|
| Cholesterol | 641.01mg | 214% | |
| Sodium | 2710.5mg | 113% | |
| Potassium | 1021.44mg | 22% | |
| Total Carbs | 65.23g | 22% | |
| Sugars | 8.6g | 34% | |
| Dietary Fiber | 4.2g | 17% | |
| Protein | 60.63g | 121% | |
| Vitamin C | 112.8mg | 188% | |
| Vitamin A | 4.7mg | 157% | |
| Iron | 46.1mg | 256% | |
| Calcium | 1119.8mg | 112% | |
| Amount Per 100 g | |||
| Calories | 131.89 Kcal (552 kJ) | ||
| Calories from fat | 75.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.34g | 106% | |
|---|---|---|---|
| Cholesterol | 77.37mg | 214% | |
| Sodium | 327.14mg | 113% | |
| Potassium | 123.28mg | 22% | |
| Total Carbs | 7.87g | 22% | |
| Sugars | 1.04g | 34% | |
| Dietary Fiber | 0.51g | 17% | |
| Protein | 7.32g | 121% | |
| Vitamin C | 13.6mg | 188% | |
| Vitamin A | 0.6mg | 157% | |
| Iron | 5.6mg | 256% | |
| Calcium | 135.1mg | 112% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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