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Sausage And Potato Casserole Recipe

Sausage And Potato Casserole Recipe

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Ingredients:

Serving

6 large russet potatoes, peeled and sliced in medium thick slices
1 lb smoke sausage, sliced
1 large onion, sliced
1 medium bell pepper, cored , seeds removed ,and slice
1 stick butter
1 tsp cracked black pepper
1/2 cup milk
2 stalks celery, sliced
salt to taste

Directions:

Place potatoes in large pot and cover with water.
Bring to a boil and cook 10 minutes
Drain potatoes.
Preheat oven to 350 degrees.
In a large skillet, saute onions, celery, bell pepper, and sausage in butter until vegetables are tender.
Place potatoes in casserole dish.
Add sausage mixture and stir well.
Stir in milk and season with salt and pepper.
Bake at 350 degrees for 15 to 20 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	74.58 Kcal (312 kJ)
Calories from fat	43.27 Kcal
		% Daily Value*
Total Fat	4.81g	7%
Cholesterol	11.5mg	4%
Sodium	102.08mg	4%
Potassium	144.34mg	3%
Total Carbs	5.94g	2%
Sugars	0.99g	4%
Dietary Fiber	0.62g	2%
Protein	2.08g	4%
Vitamin C	5.7mg	10%
Vitamin A	0.1mg	3%
Iron	1.3mg	7%
Calcium	13.6mg	1%

Amount Per 100 g
Calories	159.18 Kcal (666 kJ)
Calories from fat	92.36 Kcal
		% Daily Value*
Total Fat	10.26g	7%
Cholesterol	24.54mg	4%
Sodium	217.86mg	4%
Potassium	308.07mg	3%
Total Carbs	12.67g	2%
Sugars	2.12g	4%
Dietary Fiber	1.32g	2%
Protein	4.44g	4%
Vitamin C	12.3mg	10%
Vitamin A	0.2mg	3%
Iron	2.8mg	7%
Calcium	29.1mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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