Directions:
- Preheat oven to 400 degrees.
- Brown sausage in a frying pan.
- Cut sausage into pieces.
- Mix together milk and soup.
- Add Bisquick and flour when milk and cheese are mixed well.
- Fill muffin or cupcake tins.
- Bake for 25-30 minutes for muffin tin, 20 minutes for minutes for cupcake tin.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 341.91 Kcal (1432 kJ) | ||
| Calories from fat | 106.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.81g | 18% | |
|---|---|---|---|
| Cholesterol | 6.31mg | 2% | |
| Sodium | 984.73mg | 41% | |
| Potassium | 197.07mg | 4% | |
| Total Carbs | 50.68g | 17% | |
| Sugars | 3.71g | 15% | |
| Dietary Fiber | 3.2g | 13% | |
| Protein | 8.25g | 17% | |
| Iron | 2.4mg | 13% | |
| Calcium | 164.9mg | 16% | |
| Amount Per 100 g | |||
| Calories | 191.48 Kcal (802 kJ) | ||
| Calories from fat | 59.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.61g | 18% | |
|---|---|---|---|
| Cholesterol | 3.53mg | 2% | |
| Sodium | 551.47mg | 41% | |
| Potassium | 110.36mg | 4% | |
| Total Carbs | 28.38g | 17% | |
| Sugars | 2.08g | 15% | |
| Dietary Fiber | 1.79g | 13% | |
| Protein | 4.62g | 17% | |
| Iron | 1.3mg | 13% | |
| Calcium | 92.4mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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